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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 6101 - 6125 of 42078

  1. Cadmium chloride-induced apoptosis of HK-2 cells via interfering with mitochondrial respiratory chain

    • Ecotoxicology and Environmental Safety
    • Cadmium could induce cell apoptosis, probably related to the dysfunction of the mitochondrial respiratory chain. The human renal proximal tubule (HK-2) was used to explore the mechanism of mitochondrial respiratory chain dysfunction during apoptosis induced by cadmium chloride (CdCl2).

      • Chemical contaminants
      • Heavy Metals
  2. Application of mixotrophic acidophiles for the bioremediation of cadmium-contaminated soils elevates cadmium removal, soil nutrient availability, and rice growth

    • Ecotoxicology and Environmental Safety
    • A major challenge in radically alleviating the threats posed by Cd-contaminated paddy fields to human health is to reduce the Cd levels in both soils and rice grains. In this study, the microbial extraction (ME) treatment using a mixotrophic acidophilic consortium was used for the bioremediation of Cd-contaminated soils.

      • Chemical contaminants
      • Heavy Metals
  3. Comparison of transport crates contamination with Campylobacter spp. before and after the cleaning and disinfection procedure in broiler slaughterhouses

    • Poultry Science
    • Campylobacteriosis is one of the most common types of bacterial gastroenteritis affecting humans, and poultry is considered a major source of the causative organism, Campylobacter spp. Broilers may arrive contaminated at slaughterhouses, and transport crates could be considered a potential source of contamination. Thus, cleaning and disinfection procedures are crucial to avoid cross-contamination among flocks.

      • Bacterial pathogens
      • Campylobacter
  4. Prevalence and molecular characterization of foodborne and human‐derived Salmonella strains for resistance to critically important antibiotics

    • Transboundary and Emerging Diseases
    • Transboundary and Emerging Diseases, Accepted Article. The primary goals of this cross-sectional study were to screen various food/water, and human samples for the presence of Salmonella species, and to assess the phenotypic and genetic relationship between resistances found in food and human Salmonella isolates to critically important antibiotics.

      • Bacterial pathogens
      • Salmonella
  5. Protective effects of oral administration of mixed probiotic spores of Bacillus subtilis and Bacillus coagulans on gut microbiota changes and intestinal and liver damage of rats infected with Salmonella Typhimurium

    • Journal of Food Safety
    • Journal of Food Safety, EarlyView. Although the intestinal lumen is a significant way to enter pathogens such as Salmonella, they face a dense microbiota in the gut lumen. This community confers health benefits. Probiotics enhance the colonization resistance and direct inhibition of pathogens, which are essential in reducing the incidence and duration of gastroenteritis and histopathological complications of enteric pathogens.

      • Bacterial pathogens
      • Salmonella
  6. Nigella sativaoil extract: A natural novel specific conjugal transfer inhibitor of vancomycin resistance from vanA/B Resistant Enterococcus faecium to Staphylococcus aureus

    • Journal of Applied Microbiology
    • Journal of Applied Microbiology, Accepted Article. Aim The emergence of vancomycin-resistant Staphylococcus aureus (VRSA) has been identified as one of the most challenging problems in healthcare settings worldwide. Specific conjugation inhibitors development are critical in the fight against the spread of emerging VRSA.

      • Bacterial pathogens
      • Staphylococcus aureus
  7. Occurrence of hepatitis E virus (HEV) in Calabrian wild boars

    • International Journal of Food Microbiology
    • Hepatitis E virus (HEV) is an emerging pathogen in industrialized countries. HEV infections in humans are mainly related to the HEV-3 genotype, predominant in Europe and widespread in wild boars' food products.

      • Viruses
      • Hepatitis
  8. Development of analytical methods to study the effect of malting on levels of free and modified forms of Alternaria mycotoxins in barley

    • Mycotoxin Research
    • A liquid chromatography tandem mass spectrometry (LC–MS/MS) multi-mycotoxin method was developed for the analysis of the Alternaria toxins alternariol (AOH), alternariol monomethyl ether (AME), tentoxin (TEN), altertoxin I (ATX I), altertoxin II (ATX II), alterperylenol (ALTP), and altenuene (ALT), as well as the modified toxins AOH-3-glucoside (AOH-3-G), AOH-9-glucoside (AOH-9-G), AME-3-glucoside (AME-3-G), AOH-3-sulfate (AOH-3-S), and AME-3-sulfate (AME-3-S) in barley and

      • Natural toxins
      • Mycotoxins
  9. Study of antibiotics sensitivity pattern and molecular characterization of Staphylococcus aureus isolated from human and animal pyogenic cases

    • Archives of Microbiology
    • Staphylococcus aureus has been described as the most common cause of human and animal diseases and has emerged as a superbug due to multidrug resistance. Considering these, a total of 175 samples were collected from pyogenic cases of humans (75) and animals (100), to establish the drug resistance pattern and also for molecular characterization of human and animal isolates. Thermonuclease (nuc) gene amplification was used to confirm all presumptive S.

      • Bacterial pathogens
      • Staphylococcus aureus
  10. Linking Bacterial Growth Responses to Soil Salinity with Cd Availability

    • Bulletin of Environmental Contamination and Toxicology
    • This study investigated the effects of different types of saline stress on the availability of cadmium (Cd) and bacterial growth. Changes in soil physicochemical properties and DTPA-Cd content as well as microbial responses after the addition of salts were measured. The addition of 18 g kg−1 of salts with NaCl and Na2SO4 increased the available Cd content by up to 17.80%–29.79%. Respiration rate, biomass, and relative bacterial growth decreased with increasing salt concentrations.

      • Chemical contaminants
      • Heavy Metals
  11. Mitigation of cadmium uptake in Theobroma cacao L: efficacy of soil application methods of hydrated lime and biochar

    • Plant and Soil
    • Purpose Although mitigation approaches have been developed to reduce Cd in cacao beans, the efficacy of the approaches have been inadequate to make them economically viable.

      • Chemical contaminants
      • Heavy Metals
  12. Biodegradation of Fumonisins by the Consecutive Action of a Fusion Enzyme

    • Toxins
    • Fumonisins (FBs) are toxic mycotoxins that commonly exist in food and feed. FBs can induce many aspects of toxicity, leading to adverse effects on human and animal health; therefore, investigating methods to reduce fumonisin contamination is necessary. In our study, we generated a recombinant fusion enzyme called FUMDI by linking the carboxylesterase gene (fumD) and the aminotransferase gene (fumI) by overlapping polymerase chain reaction (PCR).

      • Natural toxins
      • Mycotoxins
  13. Phenolic Compound Ethyl 3,4-Dihydroxybenzoate Retards Drug Efflux and Potentiates Antibiotic Activity

    • Antibiotics
    • The World Health Organization indicated that antibiotic resistance is one of the greatest threats to health, food security, and development in the world. Drug resistance efflux pumps are essential for antibiotic resistance in bacteria. Here, we evaluated the plant phenolic compound ethyl 3,4-dihydroxybenzoate (EDHB) for its efflux pump inhibitory (EPI) activity against drug-resistant Escherichia coli.

      • Chemical contaminants
      • Antibiotic residues
  14. Multicentre evaluation of a selective isolation protocol for detection of mcr‐positive E. coli and Salmonella spp. in food‐producing animals and meat

    • Letters in Applied Microbiology
    • Letters in Applied Microbiology, Accepted Article. This study was conducted to evaluate the performance of a screening protocol to detect and isolate mcr-positive E. coli and Salmonella spp. from animal caecal content and meat samples. We used a multicentre approach involving twelve laboratories from nine European countries.

      • Bacterial pathogens
      • Salmonella
  15. Combined administration routes of marine yeasts enhanced immune-related genes and protection of white shrimp (Penaeus vannamei) against Vibrio parahaemolyticus

    • Fish & Shellfish Immunology
    • Antibiotic usage to control infectious diseases in shrimp aquaculture has led to serious problems on antimicrobial resistance.

      • Bacterial pathogens
      • Vibrio
  16. The potential role of eyestalk in the immunity of Litopenaeus vannamei to Vibrio parahaemolyticus infection II. From the perspective of long non-coding RNA

    • Fish & Shellfish Immunology
    • Long non-coding RNAs (lncRNAs) have been linked to immunological modulation. Unfortunately, little is known about the processes of immune control in shrimp.

      • Bacterial pathogens
      • Vibrio
  17. Human health risk assessment of aflatoxin M1 in raw and pasteurized milk from the Kermanshah province, Iran

    • Journal of Food Composition and Analysis
    • The principal purpose of this study was to investigate the amount and human health risk assessment by Monte Carlo simulation for aflatoxin M1 (AFM1) in milk in Kermanshah province, Iran.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  18. Control of aflatoxin M1 in skim milk by high voltage atmospheric cold plasma

    • Food Chemistry
    • Cold plasma has potential for the degradation of aflatoxins in corn and hazelnuts; however, this has not been demonstrated for aflatoxin in milk. In this study, the efficacy of high voltage atmospheric cold plasma (HVACP) on the reduction of aflatoxin M1 (AFM1) in skim milk improved with increasing treatment times (1-20 min), using gas containing 65% oxygen (MA65) rather than air, increasing voltage (60-80 kV) and reducing sample volume (30 mL-10 mL).

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  19. Gut Microbiome Signatures Are Predictive of Cognitive Impairment in Hypertension Patients—A Cohort Study

    • Frontiers in Microbiology
    • Growing evidence has demonstrated that hypertension was associated with dysbiosis of intestinal flora. Since intestinal microbes could critically regulate neurofunction via the intestinal–brain axis, the study aimed to reveal the role and prediction value of intestinal flora alteration in hypertension-associated cognitive impairment. A cohort of 97 participants included 63 hypertension patients and 34 healthy controls.

      • Bacterial pathogens
      • Shigella
  20. Monitoring Human Viral Pathogens Reveals Potential Hazard for Treated Wastewater Discharge or Reuse

    • Frontiers in Microbiology
    • Wastewater discharge to the environment or its reuse after sanitization poses a concern for public health given the risk of transmission of human viral diseases. However, estimating the viral infectivity along the wastewater cycle presents technical challenges and still remains underexplored.

      • Viruses
      • Hepatitis
      • Norovirus
  21. Transcriptome Architecture of Osteoblastic Cells Infected With Staphylococcus aureus Reveals Strong Inflammatory Responses and Signatures of Metabolic and Epigenetic Dysregulation

    • Frontiers in Cellular and Infection Microbiology
    • Staphylococcus aureus is an opportunistic pathogen that causes a range of devastating diseases including chronic osteomyelitis, which partially relies on the internalization and persistence of S. aureus in osteoblasts. The identification of the mechanisms of the osteoblast response to intracellular S. aureus is thus crucial to improve the knowledge of this infectious pathology.

      • Bacterial pathogens
      • Staphylococcus aureus
  22. Combating Bacterial Biofilm Formation in Urinary Catheter by Green Silver Nanoparticle

    • Antibiotics
    • Urinary catheters are commonly associated with urinary tract infections. This study aims to inhibit bacterial colonisation and biofilm of urinary tract catheters. Silicon catheter pieces were varnished with green silver nanoparticles (AgNPs) using Pistacia lentiscus mastic to prevent bacterial colonisation. Pomegranate rind extract was used to synthesize AgNPs. AgNPs were characterized by UV-Vis spectroscopy, X-ray crystallography, and transmission electron microscopy (TEM).

      • Bacterial pathogens
      • Staphylococcus aureus
  23. Comparative Genomic Analysis of a Panton–Valentine Leukocidin-Positive ST22 Community-Acquired Methicillin-Resistant Staphylococcus aureus from Pakistan

    • Antibiotics
    • Staphylococcus aureus (S. aureus) ST22 is considered a clinically important clone because an epidemic strain EMRSA-15 belongs to ST22, and several outbreaks of this clone have been documented worldwide. We performed genomic analysis of an S. aureus strain Lr2 ST22 from Pakistan and determined comparative analysis with other ST22 strains.

      • Bacterial pathogens
      • Staphylococcus aureus
  24. Secretome analysis reveals a role of subinhibitory concentrations of polymyxin B in the survival of Vibrio cholerae mediated by the type VI secretion system

    • Environmental Microbiology
    • Environmental Microbiology, Volume 24, Issue 3, Page 1133-1149, March 2022. Antimicrobials are commonly used in prevention of infections including in aquaculture, agriculture and medicine. Subinhibitory concentrations of antimicrobial peptides can modulate resistance, virulence and persistence effectors in Gram-negative pathogens.

      • Bacterial pathogens
      • Vibrio
  25. Dynamics of Deoxynivalenol and Nivalenol Glucosylation in Wheat Cultivars Infected with Fusarium culmorum in Field ConditionsA 3 Year Study (2018–2020)

    • Journal of Agricultural and Food Chemistry
    • Fusarium head blight (FHB) caused by pathogenic species of Fusarium fungi is one of the most important diseases of cereal plants and a factor contributing to losses in plant production. The growth of FHB-associated species is often accompanied by biosynthesis of secondary metabolites─mycotoxins, which serve as a virulence factor.

      • Natural toxins
      • Mycotoxins