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National Agricultural Library
U.S. Department of Agriculture
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  2. Human Nutrition and Food Safety
  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 6901 - 6925 of 12967

  1. Time Courses of Gastric Volume and Content after Different Types of Casein Ingestion in Healthy Men: A Randomized Crossover Study

    • The Journal of Nutrition
      • Foods
      • Nutrients

  2. Food Intake Following Gastric Bypass Surgery: Patients Eat Less but Do Not Eat Differently

    • The Journal of Nutrition
      • Nutrients

  3. The Fecal Metabolome Links Diet Composition, Foacidic positive ion conditions, chromatographicallyod Processing, and the Gut Microbiota to Gastrointestinal Health in a Randomized Trial of Adults Consuming a Processed Diet

    • The Journal of Nutrition
      • Beverages
      • Nutrients

  4. Empirical Dietary Inflammatory Pattern Scores Are Not Associated with Worse Cognitive Performance in the Nurses’ Health Study

    • The Journal of Nutrition
      • Nutrients

  5. Free Amino Acid–Enriched Diets Containing Rapidly but Not Slowly Digested Carbohydrate Promote Amino Acid Absorption from Intestine and Net Fluxes across Skeletal Muscle of Pigs

    • The Journal of Nutrition
      • Beverages
      • Foods
      • Nutrients

  6. Sugar-Sweetened Beverage Consumption and Plasma Lipoprotein Cholesterol, Apolipoprotein, and Lipoprotein Particle Size Concentrations in US Adults

    • The Journal of Nutrition
      • Beverages
      • Foods
      • Nutrients

  7. Cumulative Consumption of Sulfur Amino Acids and Risk of Diabetes: A Prospective Cohort Study

    • The Journal of Nutrition
      • Nutrients

  8. Raw Eggs To Support Postexercise Recovery in Healthy Young Men: Did Rocky Get It Right or Wrong?

    • The Journal of Nutrition
      • Foods
      • Nutrients

  9. Weaning Stress in Piglets Alters the Expression of Intestinal Proteins Involved in Fat Absorption

    • The Journal of Nutrition
      • Foods
      • Nutrients

  10. The Lipid-Soluble Forms of Choline Enhance Ex Vivo Responses from the Gut-Associated Immune System in Young Female Rat Offspring

    • The Journal of Nutrition
      • Nutrients

  11. An Energy-Restricted Diet Including Yogurt, Fruit, and Vegetables Alleviates High-Fat Diet–Induced Metabolic Syndrome in Mice by Modulating the Gut Microbiota

    • The Journal of Nutrition
      • Beverages
      • Foods
      • Nutrients

  12. Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities

    • The Journal of Nutrition
      • Nutrients

  13. Testing the Feasibility and Dietary Impact of a “Produce Prescription” Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia

    • The Journal of Nutrition
      • Beverages
      • Foods
      • Nutrients

  14. Early Childhood Lutein and Zeaxanthin Intake Is Positively Associated with Early Childhood Receptive Vocabulary and Mid-Childhood Executive Function But No Other Cognitive or Behavioral Outcomes in Project Viva

    • The Journal of Nutrition
      • Foods
      • Nutrients

  15. Higher Dietary Intake of Animal Protein Foods in Pregnancy Is Associated with Lower Risk of Adverse Birth Outcomes

    • The Journal of Nutrition
      • Beverages
      • Foods
      • Nutrients

  16. Diet Patterns Are Associated with Circulating Metabolites and Lipid Profiles of South Asians in the United States

    • The Journal of Nutrition
      • Beverages
      • Foods
      • Nutrients

  17. Trends and Inequities in Food, Energy, Protein, Fat, and Carbohydrate Intakes in Rural Bangladesh

    • The Journal of Nutrition
      • Beverages
      • Nutrients

  18. Herbs and Spices Modulate Gut Bacterial Composition in Adults at Risk for CVD: Results of a Prespecified Exploratory Analysis from a Randomized, Crossover, Controlled-Feeding Study

    • The Journal of Nutrition
      • Beverages
      • Foods
      • Nutrients

  19. Investigating Genetic Determinants of Plasma Inositol Status in Adult Humans

    • The Journal of Nutrition
      • Foods
      • Nutrients

  20. Lactoferrin Attenuates Intestinal Barrier Dysfunction and Inflammation by Modulating the MAPK Pathway and Gut Microbes in Mice

    • The Journal of Nutrition
      • Foods
      • Nutrients

  21. Lycopene Affects Intestinal Barrier Function and the Gut Microbiota in Weaned Piglets via Antioxidant Signaling Regulation

    • The Journal of Nutrition
      • Beverages
      • Nutrients

  22. Vitamin D Status of Infants of Mothers with Gestational Diabetes: Status at Birth and a Randomized Controlled Trial of Vitamin D Supplementation across Infancy

    • The Journal of Nutrition
      • Nutrients

  23. Dietary Exposure to Toxic Elements and the Health of Young Children: Methodological Considerations and Data Needs

    • The Journal of Nutrition
      • Nutrients

  24. Does the concept of “ultra-processed foods” help inform dietary guidelines, beyond conventional classification systems? YES

    • The American Journal of Clinical Nutrition
      • Nutrients

  25. Does the concept of “ultra-processed foods” help inform dietary guidelines, beyond conventional classification systems? NO

    • The American Journal of Clinical Nutrition
      • Foods
      • Nutrients