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Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 10476 - 10500 of 12358

  1. Phycocyanin Ameliorates Mouse Colitis via Phycocyanobilin-Dependent Antioxidant and Anti-Inflammatory Protection of Intestinal Epithelial Barrier

    • Food & Function
      • Nutrients
  2. Effects of Two Polysaccharides from Lepidium meyenii (Maca) on Intestinal Immunity and Inflammation in vitro

    • Food & Function
      • Nutrients
  3. Adhesion properties of the cell surface proteins in Lactobacillus strains under the GIT environment

    • Food & Function
      • Nutrients
  4. Alleviation effects of Rubus coreanus Miquel root extract on skin symptoms and inflammation in chronic atopic dermatitis

    • Food & Function
      • Nutrients
  5. Wheat oligopeptides enhance the intestinal mucosal barrier and alleviate inflammation via the TLR4/Myd88/MAPK signaling pathway in aged mice

    • Food & Nutrition Research
      • Beverages
      • Foods
      • Nutrients
  6. Copper-catalyzed dicarbonyl stress in NAFLD mice: protective effects of Oleuropein treatment on liver damage

    • Nutrition & Metabolism
      • Beverages
      • Nutrients
  7. Dietary fatty acids affect learning and memory ability via regulating inflammatory factors in obese mice

    • The Journal of Nutritional Biochemistry
      • Nutrients
  8. Lycium barbarum polysaccharide attenuates Pseudomonas- aeruginosa pyocyanin-induced cellular injury in mice airway epithelial cells

    • Food & Nutrition Research
      • Foods
      • Nutrients
  9. Lipid-based nutrient supplement at initiation of antiretroviral therapy does not substitute energy from habitual diet among HIV patients – a secondary analysis of data from a randomised controlled trial in Ethiopia

    • Food & Nutrition Research
      • Nutrients
  10. High-fat diet promotes hypothalamic inflammation in animal models: a systematic review

    • Nutrition Reviews
      • Nutrients
  11. The effect of grape interventions on cognitive and mental performance in healthy participants and those with mild cognitive impairment: a systematic review of randomized controlled trials

    • Nutrition Reviews
      • Foods
      • Nutrients
  12. The effect of herbs and spices on risk factors for cardiometabolic diseases: a review of human clinical trials

    • Nutrition Reviews
      • Beverages
      • Foods
      • Nutrients
  13. Effect of a very low-carbohydrate ketogenic diet vs recommended diets in patients with type 2 diabetes: a meta-analysis

    • Nutrition Reviews
      • Beverages
      • Foods
      • Nutrients
  14. Gluten-free diet can ameliorate the symptoms of non-celiac autoimmune diseases

    • Nutrition Reviews
      • Foods
      • Nutrients
  15. The effect of energy and fat content labeling on food consumption pattern: a systematic review and meta-analysis

    • Nutrition Reviews
      • Nutrients
  16. An appraisal of trials investigating the effects on macular pigment optical density of lutein and zeaxanthin dietary interventions: a narrative review

    • Nutrition Reviews
      • Nutrients
  17. Interventions to Treat Obesity in Mexican Children and Adolescents: Systematic Review and Meta-Analysis

    • Nutrition Reviews
      • Foods
      • Nutrients
  18. Bovine α-lactalbumin-derived peptides attenuate TNF-α-induced insulin resistance and inflammation in 3T3-L1 adipocytes through inhibiting JNK and NF-κB signaling

    • Food & Function
      • Foods
      • Nutrients
  19. Hepatoprotective effects of sea cucumber ether-phospholipids against alcohol-induced lipid metabolic dysregulation and oxidative stress in mice

    • Food & Function
      • Beverages
      • Nutrients
  20. Sesamol Ameliorates Dextran Sulfate Sodium-induced Depression-like and Anxiety-like Behaviors in Colitis Mice:The potential involvement of Gut-Brain Axis

    • Food & Function
      • Foods
      • Nutrients
  21. Associations of dietary vitamin B1, vitamin B2, vitamin B6, and vitamin B12 with the risk of depression: a systematic review and meta-analysis

    • Nutrition Reviews
      • Nutrients
  22. The interplay of Western diet and binge drinking on the onset, progression, and outlook of liver disease

    • Nutrition Reviews
      • Beverages
      • Nutrients
  23. Role of microbiota-gut-brain axis dysfunctions induced by infections in the onset of anorexia nervosa

    • Nutrition Reviews
      • Foods
      • Nutrients
  24. Physiological responses to acute fasting: implications for intermittent fasting programs

    • Nutrition Reviews
      • Foods
      • Nutrients
  25. Advantages and limitations of the methodological approaches used to study dietary shifts towards improved nutrition and sustainability

    • Nutrition Reviews
      • Nutrients