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National Agricultural Library
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 11151 - 11175 of 12358

  1. In utero and childhood exposure to the Great Chinese Famine and risk of cancer in adulthood: the Kailuan Study

    • The American Journal of Clinical Nutrition
      • Nutrients

  2. Association between breastfeeding and sleep patterns in infants and preschool children

    • The American Journal of Clinical Nutrition
      • Beverages
      • Foods

  3. Association of nut consumption with risk of total cancer and 5 specific cancers: evidence from 3 large prospective cohort studies

    • The American Journal of Clinical Nutrition
      • Foods

  4. Vitamin A supplementation in very-preterm or very-low-birth-weight infants to prevent morbidity and mortality: a systematic review and meta-analysis of randomized trials

    • The American Journal of Clinical Nutrition
      • Nutrients

  5. Diet and Risk of Incident Lung Cancer: A Large Prospective Cohort Study in UK Biobank

    • The American Journal of Clinical Nutrition
      • Foods
      • Nutrients

  6. Effect of different patterns of consumption of coffee and a cocoa-based product containing coffee on the nutrikinetics and urinary excretion of phenolic compounds

    • The American Journal of Clinical Nutrition
      • Beverages
      • Foods
      • Nutrients

  7. Association between protein intake and mortality in older patients receiving parenteral nutrition: a retrospective observational study

    • The American Journal of Clinical Nutrition
      • Nutrients

  8. Whole-fat dairy products do not adversely affect adiposity or cardiometabolic risk factors in children in the Milky Way Study: a double-blind randomized controlled pilot study

    • The American Journal of Clinical Nutrition
      • Beverages
      • Foods
      • Nutrients

  9. Racial and ethnic representation among a sample of nutrition- and obesity-focused professional organizations in the United States

    • The American Journal of Clinical Nutrition
      • Nutrients

  10. The devil is in the dialysate: A case for high-protein intradialytic nutrition to attenuate loss of skeletal muscle mass

    • The American Journal of Clinical Nutrition
      • Nutrients

  11. Vitamin A supplementation for very preterm infants back on the menu–for some or all?

    • The American Journal of Clinical Nutrition
      • Nutrients

  12. The importance of protein sources to support muscle anabolism in cancer: an expert group opinion

    • Clinical Nutrition
      • Nutrients

  13. Suitability of three dietary assessment tools in the background of dental medicine

    • Clinical Nutrition ESPEN
      • Nutrients

  14. Body composition and bone mineral strength in female adolescent patients with anorexia nervosa

    • Clinical Nutrition ESPEN
      • Nutrients

  15. Comparison between four mid-term dietary patterns to be used in postmenopausal women

    • Clinical Nutrition ESPEN
      • Nutrients

  16. Protein digestion profiles of compacted nutritional drinks providing different protein blends and energy densities in older adults

    • Clinical Nutrition ESPEN
      • Nutrients

  17. Clinical audit on micronutrient supplementasion for Covid 19 patients, a single center study

    • Clinical Nutrition ESPEN
      • Nutrients

  18. Monitoring enteral micronutrient intake among patients with coronavirus disease 2019 (Covid-19) using a practical computer software

    • Clinical Nutrition ESPEN
      • Nutrients

  19. Effects of different lipid emulsions on serum adipokines, inflammatory markers and mortality in critically ill patients with sepsis: a prospective observational cohort study

    • Clinical Nutrition ESPEN
      • Nutrients

  20. Lipid and hepatic profile of adult patients undergoing parenteral nutrition therapy: a retrospective cohort study

    • Clinical Nutrition ESPEN
      • Nutrients

  21. Perspective of patients with covid-19 on nutritional support during recovery: a European survey

    • Clinical Nutrition ESPEN
      • Foods

  22. The relationship of vitamin c and survival in covid-19 patients treated in intensive care unit

    • Clinical Nutrition ESPEN
      • Nutrients

  23. Association between serum trimethylamine n-oxide, choline and betaine with hypertension: a cross-sectional study

    • Clinical Nutrition ESPEN
      • Nutrients

  24. Iron adequacy and anemia assessment in patients hospitalized with a diagnosis of chronic kidney disease

    • Clinical Nutrition ESPEN
      • Nutrients

  25. A new powdered, high energy, high protein, low volume oral nutritional supplement demonstrates excellent compliance, is highly palatable and easy to use in community dwelling older adults

    • Clinical Nutrition ESPEN
      • Nutrients