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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 476 - 500 of 12852

  1. Tangeretin, an active flavonoid in citrus peel, alleviates cisplatin-induced cardiotoxicity via the activation of AMPK and the prevention on mitochondrial dysfunction

    • Journal of Functional Foods
      • Foods
      • Nutrients

  2. Dietary restriction and fasting alleviate radiation-induced intestinal injury by inhibiting cGAS/STING activation

    • The Journal of Nutritional Biochemistry
      • Nutrients

  3. Maternal supplementation of egg yolk modulates brain functional organization and functional outcomes of offspring

    • Nutrition Research
      • Foods
      • Nutrients

  4. Continuing Uncertainties: The Impact of Maternal 1C Nutrients and Gestational Diabetes on Early Childhood Development

    • Clinical Nutrition
      • Nutrients

  5. S-1-Propenylcysteine enhances endurance capacity of mice by stimulating fatty acid metabolism via muscle isoform of carnitine acyltransferase-1

    • The Journal of Nutrition
      • Nutrients

  6. Dietary anthocyanins mitigate high-fat diet-induced hippocampal inflammation in mice

    • The Journal of Nutrition
      • Nutrients

  7. Maternal vitamin D3 supplementation in an oxidized-oil diet protects fetus from developmental impairment and ameliorates oxidative stress in mouse placenta and fetus

    • The Journal of Nutrition
      • Nutrients

  8. Vitamin D and Heart Failure Risk among Individuals with Type 2 Diabetes: Observational and Mendelian Randomization Studies

    • The American Journal of Clinical Nutrition
      • Nutrients

  9. Characteristics of enteral and oral nutrition support among infants and young children in the pediatric intensive care unit: A descriptive cohort study

    • Journal of Parenteral and Enteral Nutrition
      • Beverages
      • Foods
      • Nutrients

  10. Proteomic biomarkers related to obesity in heart failure with reduced ejection fraction and their associations with outcome

    • Obesity
      • Nutrients

  11. Multiple effects of spicy flavors on neurological diseases through the intervention of TRPV1: a critical review

    • Critical Reviews in Food Science and Nutrition
      • Nutrients

  12. Selenoprotein H mediates low selenium-related cognitive decline through impaired oligodendrocyte myelination with disrupted hippocampal lipid metabolism in female mice

    • Food & Function
      • Nutrients

  13. Four novel anti-adhesive activity peptides against Helicobacter pylori derived from rice bran protein: release, identification and anti-adhesive mechanisms elucidation

    • Food & Function
      • Foods
      • Nutrients

  14. A Systematic Review and Meta-Analysis of Randomized Controlled Trials: Effects of Mediterranean Diet and Low-fat Diet on Liver Enzymes and Liver Fat Content of NAFLD

    • Food & Function
      • Beverages
      • Nutrients

  15. Dietary adherence and associated factors among hypertensive patients in governmental hospitals of Guji zone, Oromia, Ethiopia

    • Journal of Health, Population and Nutrition
      • Nutrients

  16. Dietary Patterns and Risk of developing asthma among pre-schoolers

    • Clinical Nutrition ESPEN
      • Nutrients

  17. Effects of Melatonin Supplementation on Markers of Inflammation and Oxidative Stress in Patients with Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

    • Clinical Nutrition ESPEN
      • Nutrients

  18. The impact of Vitamin D status on lipid profiles and atherogenic dyslipidemia markers in children and adolescents with obesity

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  19. High prevalence of xerophthalmia linked to socio-demographic and nutritional factors among vitamin A-deficient rural primary schoolchildren in Malaysia

    • Nutrition Research
      • Nutrients

  20. A Reverse Thinking Based on Partially Methylated Aldononitrile Acetates to Analyze Glycoside Linkages of Polysaccharides Using Liquid Chromatography–Multiple Reaction Monitoring Mass Spectrometry

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  21. Covalent Interactions of Anthocyanins with Proteins: Activity-Based Protein Profiling of Cyanidin-3-O-glucoside

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  22. Structural Insights into the Catalytic Cycle of Inulin Fructotransferase: From Substrate Anchoring to Product Releasing

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  23. Lipolysis and Sterol Stability and Bioaccessibility of Wholemeal Rye Bread Enriched with Plant Sterols Subjected to Adult and Elderly Digestion Conditions

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  24. Dandouchi Polypeptide Alleviates Depressive-like Behavior and Promotes Hippocampal Neurogenesis by Activating the TRIM67/NF-κB Pathway in CUMS-Induced Mice

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  25. Lactobacillus rhamnosus GG and Tannic Acid Synergistically Promote the Gut Barrier Integrity in a Rat Model of Experimental Diarrhea via Selective Immunomodulatory Cytokine Targeting

    • Molecular Nutrition & Food Research
      • Nutrients