An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

National Agricultural Library
U.S. Department of Agriculture
  1. Home
  2. Human Nutrition and Food Safety
  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 6301 - 6325 of 12967

  1. Immunomodulatory effects of seed peptide lunasin in RAW264.7 macrophages in obese microenvironments

    • Journal of Functional Foods
      • Nutrients

  2. Whey protein-enriched and carbohydrate-rich breakfasts attenuate insulinaemic responses to an ad-libitum lunch relative to extended morning fasting; a randomised crossover trial

    • The Journal of Nutrition
      • Beverages
      • Foods
      • Nutrients

  3. Polyphenolic compounds from Idesia polycarpa Maxim. fruits ameliorate non-alcoholic fatty liver disease by modulating lipid metabolism in oleic acid-induced HepG2 cells and high-fat diet-induced mice

    • Journal of Functional Foods
      • Beverages
      • Foods
      • Nutrients

  4. Association of B vitamins intake and total homocysteine levels With All-cause and Cause-Specific Mortality in Central obesity

    • Nutrition
      • Nutrients

  5. Lactobacillus co-fermentation of Cerasus humilis juice alters chemical properties, enhances antioxidant activity, and improves gut microbiota

    • Food & Function
      • Beverages
      • Nutrients

  6. Entoferritin: An innovative iron source for human consumption

    • Journal of Functional Foods
      • Nutrients

  7. HOMEFOOD Randomised Trial–Six-Month Nutrition Therapy in Discharged Older Adults Reduces Hospital Readmissions and Length of Stay at Hospital Up to 18 Months of Follow-Up

    • The Journal of Nutrition, Health & Aging
      • Nutrients

  8. Lipid lowering and anti-ageing effects of edible flowers of Viola x wittrockiana Gams in Caenorhabditis elegans obese model

    • Food & Function
      • Nutrients

  9. Contrasting Association of Maternal Plasma Biomarkers of Smoking and 1-Carbon Micronutrients with Offspring DNA Methylation: Evidence of Aryl Hydrocarbon Receptor Repressor Gene–Smoking–Folate Interaction

    • The Journal of Nutrition
      • Nutrients

  10. Dietary Quality and Circulating Lipidomic Profiles in 2 Cohorts of Middle-Aged and Older Male Finnish Smokers and American Populations

    • The Journal of Nutrition
      • Nutrients

  11. Validation of Mobile Artificial Intelligence Technology–Assisted Dietary Assessment Tool Against Weighed Records and 24-Hour Recall in Adolescent Females in Ghana

    • The Journal of Nutrition
      • Nutrients

  12. Inadequate Niacin Intake Disrupts Growth and Retinol Homeostasis Resulting in Higher Liver and Lower Serum Retinol Concentrations in Male Rats

    • The Journal of Nutrition
      • Nutrients

  13. The Relationship Between Iodine Excess and Thyroid Function During Pregnancy and Infantile Neurodevelopment at 18–24 Months

    • The Journal of Nutrition
      • Nutrients

  14. Food Processing, According to the Nova Classification System, and Dietary Intake of US Infants and Toddlers

    • The Journal of Nutrition
      • Nutrients

  15. Dietary Carbohydrate and Fat Intakes and Risk of Mortality in the Japanese Population: the Japan Multi-Institutional Collaborative Cohort Study

    • The Journal of Nutrition
      • Beverages
      • Nutrients

  16. Higher Fiber Intake is Associated with Reduced Risk of Related Surgery among Individuals with Inflammatory Bowel Disease in a Prospective Cohort Study

    • The Journal of Nutrition
      • Nutrients

  17. Association between Acid-Lowering Agents, Metformin, and Vitamin B12 among Boston-Area Puerto Ricans

    • The Journal of Nutrition
      • Nutrients

  18. Is a Lower Dose of More Bioavailable Iron (18-mg Ferrous Bisglycinate) Noninferior to 60-mg Ferrous Sulfate in Increasing Ferritin Concentrations While Reducing Gut Inflammation and Enteropathogen Detection in Cambodian Women? A Randomized Controlled Noni

    • The Journal of Nutrition
      • Nutrients

  19. The Programming Effect of Plant-Based DHA, Along with Equivalent AA, on Immune System and Oral Tolerance Development in Six-Week Allergy Prone BALB/c Pups

    • The Journal of Nutrition
      • Nutrients

  20. Yellow Mealworm (Tenebrio molitor) and Lesser Mealworm (Alphitobius diaperinus) Proteins Slowed Weight Gain and Improved Metabolism of Diet-Induced Obesity Mice

    • The Journal of Nutrition
      • Nutrients

  21. Feeding Practices and Dietary Diversity in the First Year of Life: PreventADALL, a Scandinavian Randomized Controlled Trial and Birth Cohort Study

    • The Journal of Nutrition
      • Nutrients

  22. Limosilactobacillus johnsoni and Limosilactobacillus mucosae and Their Extracellular Vesicles Alleviate Gut Inflammatory Injury by Mediating Macrophage Polarization in a Lipopolysaccharide-Challenged Piglet Model

    • The Journal of Nutrition
      • Nutrients

  23. Dietary Prebiotic Oligosaccharides and Arachidonate Alter the Fecal Microbiota and Mucosal Lipid Composition of Suckling Pigs

    • The Journal of Nutrition
      • Nutrients

  24. Systemic Effects of Prenatal Carotenoid Supplementation in the Mother and her Child: The Lutein and Zeaxanthin in Pregnancy (L-ZIP) Randomized Trial —Report Number 1

    • The Journal of Nutrition
      • Nutrients

  25. Lycopene Accumulation in Transgenic Mice Lacking One or Both Carotenoid Cleaving Enzymes

    • The Journal of Nutrition
      • Nutrients