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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 7651 - 7675 of 12977

  1. Sex differences between dietary fiber intake and cancer mortality: Evidence from NHANES 1999–2014

    • Nutrition
      • Nutrients

  2. Randomized, double-blind, four-arm pilot study on the effects of chicken essence and type II collagen hydrolysate on joint, bone, and muscle functions

    • Nutrition Journal
      • Foods
      • Nutrients

  3. The effect of a low renal acid load diet on blood pressure, lipid profile, and blood glucose indices in patients with type 2 diabetes: a randomized clinical trial

    • Nutrition Journal
      • Nutrients

  4. Dietary management of patients at high risk for cardiovascular disease; EUROASPIRE V

    • Clinical Nutrition ESPEN
      • Nutrients

  5. Transcriptomics integrated with metabolomics reveals the amelioration of mussel-derived plasmalogens on high-fat diet-induced hyperlipidemia in zebrafish

    • Food & Function
      • Foods
      • Nutrients

  6. Associations between dietary patterns and nephrolithiasis risk in a large Chinese cohort: is a balanced or plant-based diet better?

    • Food & Function
      • Nutrients

  7. Physicochemical, antioxidant and microbial properties of sweetened yoghurt produced from partial substitution of sugar with soursop puree

    • Food Production, Processing and Nutrition
      • Foods
      • Nutrients

  8. Preparation of synbiotic milk powder and its effect on calcium absorption and the bone microstructure in calcium deficient mice

    • Food & Function
      • Beverages
      • Nutrients

  9. Naringin promotes spermatogenesis through the combined action of intestinal microorganisms and serum metabolites and enhancing the function of seminiferous tubules

    • Food & Function
      • Nutrients

  10. Lactobacillus plantarum ZJ316 alleviates ulcerative colitis by inhibiting inflammation, regulating short chain fatty acid levels and gut microbiota in a mouse model

    • Food & Function
      • Nutrients

  11. The Effect of Ginger (Zingiber officinale) Supplementation on Clinical, Biochemical, and Anthropometric Parameters in Patients with Multiple Sclerosis: A Double-Blind Randomized Controlled Trial

    • Food & Function
      • Foods

  12. Effect of Ginkgo biloba extract on pharmacology and pharmacokinetics of atorvastatin in rats with hyperlipidaemia

    • Food & Function
      • Nutrients

  13. Sulforaphane Attenuates Glycoprotein VI-mediated Platelet Mitochondrial Dysfunction through Up-regulating cAMP/PKA Signaling Pathway in vitro and in vivo

    • Food & Function
      • Foods
      • Nutrients

  14. Healthy potential of fermented goat dairy products: composition comparison with fermented cow milk, probiotics selection, health benefits and mechanisms

    • Food & Function
      • Beverages
      • Foods

  15. Quercetin alleviates atherosclerosis by suppressing oxidized LDL-induced senescence in plaque macrophage via inhibiting the p38MAPK/p16 pathway

    • The Journal of Nutritional Biochemistry
      • Nutrients

  16. Garcinia cambogia water extract alleviates insulin resistance and hepatic lipid accumulation in mice fed a high-fat diet

    • Food & Nutrition Research
      • Beverages
      • Nutrients

  17. The association of prediabetes with dietary patterns, life behavior and cardiovascular risk factors among adult population without previously diagnosed non-communicable diseases

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  18. Can vitamin D status influence the effect of stress on planning and problem-solving? A randomized control trial

    • Food & Nutrition Research
      • Foods
      • Nutrients

  19. Impairment of electron transport chain and induction of apoptosis by chrysin nanoparticles targeting succinate-ubiquinone oxidoreductase in pancreatic and lung cancer cells

    • Genes & Nutrition
      • Nutrients

  20. Dietary gluten worsens hepatic steatosis by increasing inflammation and oxidative stress in ApoE -/- mice fed a high-fat diet

    • Food & Function
      • Beverages
      • Foods
      • Nutrients

  21. Strategies for improvement of gamma-aminobutyric acid (GABA) biosynthesis via lactic acid bacteria (LAB) fermentation

    • Food & Function
      • Nutrients

  22. Postbiotics from Pichia kudriavzevii promote intestinal health performance through regulation of Limosilactobacillus reuteri in weaned piglets

    • Food & Function
      • Foods

  23. Falls leading to fracture and nutrition among older adults: a case–control study

    • Journal of Health, Population and Nutrition
      • Nutrients

  24. In vitro effect of two polysaccharide fractions from Laminaria Japonica on gut microbiota and metabolome

    • Food & Function
      • Foods
      • Nutrients

  25. Sex differences in cardiovascular and all-cause mortality in nonalcoholic fatty liver disease in the US population

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Beverages
      • Nutrients