An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

National Agricultural Library
U.S. Department of Agriculture
  1. Home
  2. Human Nutrition and Food Safety
  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 4226 - 4250 of 12951

  1. Vitamin E – a scoping review for Nordic Nutrition Recommendations 2023

    • Food & Nutrition Research
      • Nutrients

  2. Protein – a scoping review for Nordic Nutrition Recommendations 2023

    • Food & Nutrition Research
      • Nutrients

  3. High Fat Diet and High Sucrose Intake Divergently Induce Dysregulation of Glucose Homeostasis through Distinct Gut Microbiota-Derived Bile Acid Metabolism in Mice

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  4. Novel Antioxidant Peptides Derived from Feather Keratin Alleviate H2O2-Induced Oxidative Damage in HepG2 Cells via Keap1/Nrf2 Pathway

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  5. Elimination of Acrolein by Disodium 5′-Guanylate or Disodium 5′-Inosinate at High Temperature and Its Application in Roasted Pork Patty

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  6. Development of an Inosine Hyperproducer from Bacillus licheniformis by Systems Metabolic Engineering

    • Journal of Agricultural and Food Chemistry
      • Foods

  7. Ferrous-sucrose complex supplementation regulates maternal plasma metabolism and fecal microbiota composition and improves neonatal immunity and placental glucose transportation by activating EGF/PI3K/AKT signaling pathways in sows

    • Food & Function
      • Nutrients

  8. Switching the polarity of mouse enteroids affects the epithelial interplay with prenylated phenolics from licorice (Glycyrrhiza) roots

    • Food & Function
      • Foods
      • Nutrients

  9. Multiple bioactivities of choerospondin obtained from blossom of Citrus aurantium L. Var. Amara engl. And its anti-inflammation and anti-atherosclerosis action pathways

    • Journal of Functional Foods
      • Foods

  10. Wheat peptides inhibit inflammatory pathway MAPK, NF-κB activation and maintain epithelial barrier integrity in NSAID-induced intestinal epithelial injury

    • Food & Function
      • Foods
      • Nutrients

  11. Ligilactobacillus acidipiscis YJ5 modulates the gut microbiota and produces beneficial metabolites to relieve constipation by enhancing the mucosal barrier

    • Food & Function
      • Foods

  12. Diallyl trisulfide inhibits 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone-induced lung cancer via modulating gut microbiota and the PPARγ/NF-κB pathway

    • Food & Function
      • Nutrients

  13. Isoquercitrin alleviates lipopolysaccharide-induced intestinal mucosal barrier damage in mice by regulating TLR4/MyD88/NF-κB signaling pathway and intestinal flora

    • Food & Function
      • Nutrients

  14. Toward Unified Flavor Quantitation in Cocoa-Based Products

    • Journal of Agricultural and Food Chemistry
      • Foods

  15. Effects of (−)-epicatechin on hepatic triglyceride metabolism

    • Food & Function
      • Nutrients

  16. Metabolomic Effects of Folic Acid Supplementation in Adults: Evidence from the FACT trial

    • The Journal of Nutrition
      • Nutrients

  17. Graded Replacement of Carbohydrate-Rich Breakfast Products with Dairy Products: Effects on Postprandial Aminoacidemia, Glycemic Control, Bone Metabolism, and Satiety

    • The Journal of Nutrition
      • Beverages
      • Foods
      • Nutrients

  18. A negative association between plasma phylloquinone and all-cause mortality in Chinese adults with hypertension: a nested case-control study

    • The Journal of Nutrition
      • Nutrients

  19. The effect of cumulative lipid accumulation product and related long-term change on incident stroke: the Kailuan Study

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  20. Nutrition support in the pediatric total pancreatectomy with islet autotransplantation recipient

    • Nutrition in Clinical Practice
      • Beverages
      • Nutrients

  21. Nutrition support management of organ transplant recipients in the acute posttransplant phase

    • Nutrition in Clinical Practice
      • Nutrients

  22. Effect of Fiber‐Rich Diet and Rope Skipping on Memory, Executive Function, and Gut Microbiota in Young Adults: A Randomized Controlled Trial

    • Molecular Nutrition & Food Research
      • Nutrients

  23. Oral Troxerutin Alleviates Depression Symptoms in Mice by Modulating Gut Microbiota and Microbial Metabolism

    • Molecular Nutrition & Food Research
      • Beverages
      • Nutrients

  24. Human metabolism and body composition: prospects for novel studies

    • Nutrition Reviews
      • Nutrients

  25. Dietary Approaches to Stop Hypertension (DASH) diet and mental well-being: a systematic review

    • Nutrition Reviews
      • Nutrients