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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 7176 - 7200 of 12977

  1. Capsicum chinense var. BRS Moema: chemical characterization by HPLC-ESI-MS/MS and antiproliferative screening

    • Food & Function
      • Foods
      • Nutrients

  2. Soleus muscle contains a higher concentration of lipid metabolites than extensor digitorum longus in rats with lipopolysaccharide-induced acute muscle atrophy

    • Clinical Nutrition ESPEN
      • Nutrients

  3. Dynamic chromatin accessibility during nutritional iron overload reveals a BMP6-independent induction of cell cycle genes

    • The Journal of Nutritional Biochemistry
      • Nutrients

  4. Through regulation of the SIRT1 pathway plant sterol ester of α-linolenic acid inhibits pyroptosis thereby attenuating the development of NASH in mice.

    • The Journal of Nutritional Biochemistry
      • Nutrients

  5. Predictive value of cholinesterase in patients with heart failure: a new blood biochemical marker of undernutrition

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  6. The 7-day Beverage Intake Questionnaire for Latino Children: Validation of a Culturally Tailored Tool

    • Journal of Nutrition Education and Behavior
      • Beverages

  7. Combined effect of Polycan, a β-glucan from Aureobasidium pullulans, and regular resistance exercise on muscle strength, biomarkers, and fitness profiles in adults with relatively low skeletal muscle mass: a randomised controlled trial

    • Food & Function
      • Nutrients

  8. Effect of Lard or Plus Soybean Oil on Blood Pressure and Other Cardiometabolic Risk Factors in Healthy Subjects: A Randomized Controlled-Feeding Trial

    • Food & Function
      • Foods

  9. Dose-dependent effects of xylooligosaccharides on glycemic regulation with L. rhamnosus CCFM1060 in diabetic mice

    • Food & Function
      • Nutrients

  10. Astaxanthin alleviates lipopolysaccharide-induced acute lung injury by suppressing ferroptosis

    • Food & Function
      • Nutrients

  11. Isolation, identification and molecular docking of anti-inflammatory peptides from walnut (Juglans regia L.) meal hydrolysates

    • Food & Function
      • Foods
      • Nutrients

  12. Lipid Profile And Cost Of Enteral Nutrition Formula With Addition Of Fish Oil Used In A Public Hospital

    • Clinical Nutrition ESPEN
      • Beverages
      • Foods
      • Nutrients

  13. Multi-omics analysis reveals the mechanism of torularhodin accumulation in the mutant Rhodosporidium toruloides A1-15 under nitrogen-limited conditions

    • Food & Function
      • Nutrients

  14. Apple peel polyphenol alleviates antibiotic-induced intestinal dysbiosis by modulating tight junction proteins, TLR4/NF-κB pathway and intestinal flora

    • Food & Function
      • Foods
      • Nutrients

  15. Associations of dietary patterns with common infections and antibiotic use among Finnish preschoolers

    • Food & Nutrition Research
      • Foods
      • Nutrients

  16. Novel lipidomes profile and clinical phenotype identified in pneumoconiosis patients

    • Journal of Health, Population and Nutrition
      • Nutrients

  17. Dietary patterns and the risk of Alzheimer’s disease in an elderly Iranian population: a case–control study

    • Journal of Health, Population and Nutrition
      • Nutrients

  18. Oxidative balance score is inversely associated with the incidence of non-alcoholic fatty liver disease

    • Clinical Nutrition
      • Beverages
      • Nutrients

  19. Intermittent fasting reduces mouse body fat while maintaining muscle mass by regulating protein synthesis and autophagy

    • Nutrition
      • Nutrients

  20. Dietary pattern in autism increases the need for probiotic supplementation: A comprehensive narrative and systematic review on oxidative stress hypothesis

    • Clinical Nutrition
      • Nutrients

  21. The effects of tea polyphenols on emotional homeostasis: Understanding dementia risk through stress, mood, attention & sleep

    • Clinical Nutrition ESPEN
      • Nutrients

  22. Tissue Lipidomics, Network Pharmacology, and Molecular Docking to Explore the Therapeutic Mechanism of Anthocyanins from Lycium ruthenicum Murr. against Gouty Arthritis

    • Food & Function
      • Nutrients

  23. Reveal the role of leucine in improving the social avoidance behavior of depression through the combination of untargeted and targeted metabolomics

    • Food & Function
      • Foods
      • Nutrients

  24. Binding behavior and antioxidant study of spice extract piperine with meat myoglobin

    • Food & Function
      • Foods
      • Nutrients

  25. Assessment of Causal Relationships between Omega-3 and Omega-6 Polyunsaturated Fatty Acids in Bipolar Disorder: A 2-Sample Bidirectional Mendelian Randomization Study

    • Food & Function
      • Nutrients