An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

National Agricultural Library
U.S. Department of Agriculture
  1. Home
  2. Human Nutrition and Food Safety
  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 7401 - 7425 of 12977

  1. The Effects of Chicory Supplementation on Liver Enzymes and Lipid Profiles in Patients with Non-Alcoholic Fatty Liver Disease: A Systematic Review and Meta-Analysis of Clinical Evidence

    • Clinical Nutrition ESPEN
      • Beverages
      • Foods
      • Nutrients

  2. Milk consumption and the risk of type-2 diabetes: a systematic review of Mendelian randomization studies.

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Beverages

  3. Positive Feedback Loop Between Dietary Nitrate Intake and Oral Health

    • Nutrition Research
      • Nutrients

  4. Dietary Inflammatory Index during pregnancy is associated with birth weight and child anthropometry up to ten years old: a systematic review and meta-analysis

    • Nutrition Research
      • Nutrients

  5. Dietary patterns from youth to adulthood with cognitive function in midlife: the Cardiovascular Risk in Young Finns Study

    • Nutrition
      • Nutrients

  6. Lycopene ameliorates islet function and down-regulates TLR4/MyD88/NF-κB pathway in diabetic mice and Min6 cells

    • Food & Function
      • Nutrients

  7. A Lipidomic Study: Nobiletin ameliorates hepatic steatosis through regulation of lipid alternation

    • The Journal of Nutritional Biochemistry
      • Nutrients

  8. Phenolamide extract of apricot bee pollen alleviates glucolipid metabolic disorders and modulates the gut microbiota and metabolites in high-fat diet-induced obese mice

    • Food & Function
      • Nutrients

  9. Snack consumption patterns and their associations with risk of incident metabolic syndrome: Tehran lipid and glucose study

    • Nutrition & Metabolism
      • Nutrients

  10. Chinese chestnut shell polyphenol extract regulates the JAK2/STAT3 pathway to alleviate high-fat diet-induced, leptin-resistant obesity in mice

    • Food & Function
      • Nutrients

  11. Impact of mHealth Interventions on Supporting Dietary Adherence in Cardiovascular Disease: A Systematic Review

    • Journal of Nutrition Education and Behavior
      • Nutrients

  12. Daily Folate Consumption Is Associated with Reduced All-Cause and Cardiovascular Disease Mortality Among US Adults with Diabetes, Prediabetes, or Insulin Resistance

    • Nutrition Research
      • Nutrients

  13. 25(OH)Vitamin D and autism spectrum disorder: genetic overlap and causality

    • Genes & Nutrition
      • Nutrients

  14. Identification and screening of novel diterpenoids of roasted arabica coffee in regulating lipid content of white adipocytes

    • Food & Function
      • Beverages
      • Foods
      • Nutrients

  15. Dietary 5-demethylnobiletin prevents antibiotic-associated dysbiosis of gut microbiota and damage to the colonic barrier

    • Food & Function
      • Nutrients

  16. Application of deep learning to predict the low serum albumin in new hemodialysis patients

    • Nutrition & Metabolism
      • Nutrients

  17. Dietary flavanol supplementation preserves early and late radial artery function after transradial catheterization

    • Food & Function
      • Nutrients

  18. Use of phytosterol-fortified foods to improve LDL cholesterol levels: a systematic review and meta-analysis

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Foods
      • Nutrients

  19. Combination Therapy of Metformin and p-Coumaric Acid Mitigates Metabolic Dysfunction Associated with Obesity and Non-Alcoholic Fatty Liver Disease in High-Fat Diet Obese C57BL/6 Mice

    • The Journal of Nutritional Biochemistry
      • Beverages
      • Nutrients

  20. Functional biotransformation of phytoestrogens by gut microbiota with impact on cancer treatment

    • The Journal of Nutritional Biochemistry
      • Nutrients

  21. Recent advances in the production of emulsifying peptides with the aid of proteomics and bioinformatics

    • Current Opinion in Food Science
      • Nutrients

  22. 3D-QSAR studies on structure-bitterness analysis of citrus flavonoids

    • Food & Function
      • Foods
      • Nutrients

  23. Moringa oleifera leaf polysaccharide exerts anti-lung cancer effects upon targeting TLR4 to reverse tumor-associated macrophage phenotype and promote T-cell infiltration

    • Food & Function
      • Nutrients

  24. High dietary folate and low vitamin B12 in the parental diet disturbed the epigenetics of imprinted genes MEST and PHLDA2 in mice placenta

    • The Journal of Nutritional Biochemistry
      • Nutrients

  25. High prevalence of pre-existing sarcopenia in critically ill patients with hematologic malignancies admitted to the intensive care unit for sepsis or septic shock

    • Clinical Nutrition ESPEN
      • Nutrients