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Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 7451 - 7475 of 12977

  1. Relationship between 25-hydroxyvitamin D and IGF1: a cross-sectional study of the Third National Health and Nutrition Examination Survey participants

    • Journal of Health, Population and Nutrition
      • Nutrients
  2. Interactions of BDNF Val66met and dietary indices in relation to metabolic markers among patient with type 2 diabetes mellitus: a cross-sectional study

    • Journal of Health, Population and Nutrition
      • Nutrients
  3. A comparative study of pectic polysaccharides from fresh and dried Dendrobium officinale based on their structural properties and hepatoprotection in alcoholic liver damaged mice

    • Food & Function
      • Beverages
      • Nutrients
  4. Molecular mechanism of green tea polyphenol Epicatechin gallate attenuating Staphylococcus aureus pathogenicity by targeting Ser/Thr phosphatase Stp1

    • Food & Function
      • Nutrients
  5. Association of Maternal Vitamin D Status and Risk of Preeclampsia

    • Food & Function
      • Nutrients
  6. Fatty Fish consumption Reduces lipophilic index in erythrocyte membranes and serum phospholipids

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Foods
      • Nutrients
  7. Modification of serum fatty acids in preterm infants by parenteral lipids and enteral docosahexaenoic acid/arachidonic acid: A secondary analysis of the Mega Donna Mega trial

    • Clinical Nutrition
      • Nutrients
  8. Association of plasma zinc levels with anti-SARS-CoV-2 IgG and IgA seropositivity in the general population: a case-control study

    • Clinical Nutrition
      • Nutrients
  9. Selenized Glucose Improves Rat Semen Quality by Improving Gut Microbiota and Serum Metabolome without Altering Testosterone

    • Food & Function
      • Nutrients
  10. Apple juice relieves loperamide-induced constipation in rats by downregulating intestinal apical sodium-dependent bile acid transporter ASBT

    • Food & Function
      • Beverages
      • Foods
      • Nutrients
  11. β-Sitosterol protects against food allergic response in BALB/c mice by regulating the intestinal barrier function and reconstructing the gut microbiota structure

    • Food & Function
      • Nutrients
  12. Effect of water-soluble polysaccharide from Morchella esculenta on high-fat diet-induced obese mice: Changes in gut microbiota and metabolic functions

    • Food & Function
      • Nutrients
  13. Hesperetin attenuates sepsis-induced intestinal barrier injury by regulating neutrophil extracellular trap formation via the ROS/autophagy signaling pathway

    • Food & Function
      • Nutrients
  14. (Poly)phenol intake, plant-rich dietary patterns and cardiometabolic health: a cross-sectional study

    • Food & Function
      • Nutrients
  15. Evaluation and prioritization of food environment policies in Norway using the Healthy Food Environment Policy Index (Food-EPI)

    • Food & Nutrition Research
      • Foods
      • Nutrients
  16. Citrate-coated cobalt ferrite nanoparticles for the nano-enabled biofortification of wheat

    • Food & Function
      • Foods
      • Nutrients
  17. Protective effects of dietary quercetin on cerebral ischemic injury: pharmacology, pharmacokinetics and bioavailability-enhancing nanoformulations

    • Food & Function
      • Beverages
      • Foods
      • Nutrients
  18. Roux-en-Y Gastric Bypass affects the expression of genes related to the intestinal folate metabolism pathway in obese women

    • Nutrition
      • Nutrients
  19. Structural Modification of Zein-Based Oil-in-Glycerol Emulsion Gels for Improved Textural and Digestion Behaviors

    • Food & Function
      • Nutrients
  20. Inhibition of Ca2+-calpain signaling is a new mechanism using Laminaria japonica polysaccharide to prevent macrophage foam cell formation and atherosclerosis

    • Food & Function
      • Foods
      • Nutrients
  21. Dietary flavonoid intake is associated with a lower risk of diabetic nephropathy in US adults: data from NHANES 2007–2008, 2009–2010, and 2017–2018

    • Food & Function
      • Nutrients
  22. Trends in lipid profiles and control of LDL-C among adults with diabetes in the United States: an analysis of NHANES 2007-2018

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients
  23. Implementing a physician-driven feeding protocol is not sufficient to achieve adequate caloric and protein delivery in a paediatric intensive care unit: A retrospective cohort study

    • Clinical Nutrition ESPEN
      • Nutrients
  24. Bibliometric mapping of the landscape and structure of nutrition and depression research: visualization analysis

    • Journal of Health, Population and Nutrition
      • Nutrients
  25. The anti-dyslipidemia property of saffron petal hydroalcoholicextract in cardiovascular patients: A double-blinded randomized clinical trial

    • Clinical Nutrition ESPEN
      • Beverages
      • Nutrients