An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

National Agricultural Library
U.S. Department of Agriculture
  1. Home
  2. Human Nutrition and Food Safety
  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 7951 - 7975 of 12893

  1. Flaxseed supplementation significantly reduces hemoglobin A1c in patients with type 2 diabetes mellitus: a systematic review and meta-analysis

    • Nutrition Research
      • Foods

  2. Association between dietary patterns and biomarkers in connection with Diabetes Mellitus in adolescents: a systematic review

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  3. Impact of malnutrition as defined by the global leadership initiative on malnutrition criteria on compliance of adjuvant chemotherapy and relapse-free survival for advanced gastric cancer

    • Nutrition
      • Nutrients

  4. Effect of mulberry leaf extracts on glycemic traits: A systematic review and meta-analysis

    • Food & Function
      • Foods
      • Nutrients

  5. Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements

    • Food & Function
      • Foods
      • Nutrients

  6. Sugar-sweetened beverages exacerbate high-fat diet-induced inflammatory bowel disease by altering the gut microbiome: Sweetened beverages enhance fat-induced IBD

    • The Journal of Nutritional Biochemistry
      • Beverages
      • Nutrients

  7. Hydroxytyrosol attenuates diquat-induced oxidative stress by activating Nrf2 pathway and modulating colonic microbiota in mice

    • The Journal of Nutritional Biochemistry
      • Nutrients

  8. The impact of protein source on serum potassium and phosphate levels in adults living with advanced kidney disease

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  9. State-of-the-art methodological investigation of carotenoid activity and metabolism – from organic synthesis via metabolism to biological activity – exemplified by a novel retinoid signalling pathway

    • Food & Function
      • Nutrients

  10. Naringenin mitigates thioacetamide-induced hepatic encephalopathy in rats: Targeting JNK/Bax/caspase-8 apoptotic pathway

    • Food & Function
      • Nutrients

  11. An integrated study on the comprehensive mechanism of Schisandra chinensis polysaccharides mitigating Alzheimer's disease in rats using a UPLC-Q-TOF-MS based serum and urine metabolomics strategy

    • Food & Function
      • Foods
      • Nutrients

  12. Screening of Anti-liver Fibrosis Peptides from Turtle Shell Protein using Two-Enzyme Hydrolysis by Molecular Docking

    • Food & Function
      • Nutrients

  13. Health associations of liver enzymes and inflammatory scores with urinary citrus flavonoid metabolites

    • Food & Function
      • Foods
      • Nutrients

  14. Anticancer potential of lignans from flaxseed: metabolites, molecular target, synthetic lignan, current challenges and perspectives

    • Food & Function
      • Foods
      • Nutrients

  15. Interaction between sleep quality and dietary inflammation on frailty: NHANES 2005–2008

    • Food & Function
      • Nutrients

  16. Diet containing stearic acid increased food intake in mice by reducing serum leptin compared with oleic acid

    • Food & Function
      • Nutrients

  17. Ascophyllum nodosum polysaccharide regulates gut microbiota metabolites to protect against colonic inflammation in mice

    • Food & Function
      • Foods
      • Nutrients

  18. Rapid Screening of Novel Tyrosinase Inhibitory Peptides from Pearl Shell Meat Hydrolysate by Molecular Docking and The Anti-melanin Mechanism

    • Food & Function
      • Foods
      • Nutrients

  19. Prognostic implications of the Global Leadership Initiative on Malnutrition criteria as a routine assessment modality for malnutrition in hospitalized patients at a university hospital

    • Clinical Nutrition
      • Nutrients

  20. Avocado consumption and cardiometabolic disease risk factors: a systematic review and meta-analysis

    • Journal of the Academy of Nutrition and Dietetics
      • Foods

  21. Chemical characterization and antineoplastic effect of oligosaccharides from Cabernet Franc red wine in mammary tumor model in mice

    • The Journal of Nutritional Biochemistry
      • Beverages
      • Nutrients

  22. High-fructose corn syrup intake increases hepatic mitochondrial DNA copy number and methylation in adolescent rats

    • Nutrition Research
      • Foods
      • Nutrients

  23. Circulating 25-hydroxyvitamin D is associated with Metabolic Phenotypes of Obesity: National Food and Nutrition Surveillance

    • Nutrition Research
      • Nutrients

  24. Combined Vitamin D and Magnesium Supplementation Does Not Influence Markers of Bone Turnover or Glycemic Control: A Randomized Controlled Clinical Trial

    • Nutrition Research
      • Nutrients

  25. High-fat diet promotes the effect of fructo-oligosaccharides on the colonic luminal environment including alkaline phosphatase activity in rats

    • Nutrition Research
      • Nutrients