An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

National Agricultural Library
U.S. Department of Agriculture
  1. Home
  2. Human Nutrition and Food Safety
  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 10001 - 10025 of 12369

  1. Moderate alcohol consumption and lipoprotein subfractions: a systematic review of intervention and observational studies

    • Nutrition Reviews
      • Beverages
      • Nutrients

  2. A systematic review on the efficacy of vitamin B supplementation on diabetic peripheral neuropathy

    • Nutrition Reviews
      • Foods
      • Nutrients

  3. An equity-oriented systematic review of online grocery shopping among low-income populations: implications for policy and research

    • Nutrition Reviews
      • Nutrients

  4. Rice as a vehicle for micronutrient fortification: a systematic review of micronutrient retention, organoleptic properties, and consumer acceptability

    • Nutrition Reviews
      • Foods
      • Nutrients

  5. Correlates of children’s dietary intake in childcare settings: A systematic review

    • Nutrition Reviews
      • Beverages
      • Foods
      • Nutrients

  6. Dietary patterns in middle age: effects on concurrent neurocognition and risk of age-related cognitive decline

    • Nutrition Reviews
      • Nutrients

  7. The Role of Household Assets in Improving Women's Dietary Diversity in Ethiopia

    • Current Developments in Nutrition
      • Nutrients

  8. How Is Context Addressed in Growth Monitoring? A Comparison of the Tanzanian, Indian, and Dutch Manuals

    • Current Developments in Nutrition
      • Nutrients

  9. Dietary Outcomes, Nutritional Status, and Household Water, Sanitation, and Hygiene (WASH) Practices

    • Current Developments in Nutrition
      • Nutrients

  10. Translating Multisectoral Nutrition Policy into Community Practice: Participation of Nutrition Officers in Tanzania Fosters Effective Collaborative Strategies to Improve Child Nutrition

    • Current Developments in Nutrition
      • Nutrients

  11. Prevalence of Infant and Young Child Feeding Practices and Differences in Estimates of Minimum Dietary Diversity Using 2008 and 2021 Definitions: Evidence from Bangladesh

    • Current Developments in Nutrition
      • Beverages
      • Nutrients

  12. The Effectiveness of International Dysphagia Diet Standardization Initiative–Tailored Interventions on Staff Knowledge and Texture-Modified Diet Compliance in Aged Care Facilities: A Pre-Post Study

    • Current Developments in Nutrition
      • Nutrients

  13. Vitamin B-12 and the Gastrointestinal Microbiome: A Systematic Review

    • Advances in Nutrition
      • Nutrients

  14. The Role of Immunomodulatory Nutrients in Alleviating Complications Related to SARS-CoV-2: A Scoping Review

    • Advances in Nutrition
      • Nutrients

  15. Impact of Nationwide Lockdowns Resulting from the First Wave of the COVID-19 Pandemic on Food Intake, Eating Behaviors, and Diet Quality: A Systematic Review

    • Advances in Nutrition
      • Beverages
      • Foods
      • Nutrients

  16. A Systematic Review of the Impact of the First Year of COVID-19 on Obesity Risk Factors: A Pandemic Fueling a Pandemic?

    • Current Developments in Nutrition
      • Beverages

  17. Dairy Product Consumption and Cardiovascular Health: A Systematic Review and Meta-analysis of Prospective Cohort Studies

    • Advances in Nutrition
      • Beverages
      • Foods

  18. Potential Biomarkers, Risk Factors, and Their Associations with IgE-Mediated Food Allergy in Early Life: A Narrative Review

    • Advances in Nutrition
      • Nutrients

  19. Dietary Sphingomyelin Metabolism and Roles in Gut Health and Cognitive Development

    • Advances in Nutrition
      • Beverages
      • Foods
      • Nutrients

  20. Microsimulation Modeling in Food Policy: A Scoping Review of Methodological Aspects

    • Advances in Nutrition
      • Beverages
      • Foods
      • Nutrients

  21. The Prebiotic Potential of Inulin-Type Fructans: A Systematic Review

    • Advances in Nutrition
      • Foods
      • Nutrients

  22. The Effect of Maternal Vitamin D Supplementation on Vitamin D Status of Exclusively Breastfeeding Mothers and Their Nursing Infants: A Systematic Review and Meta-Analysis of Randomized Clinical Trials

    • Advances in Nutrition
      • Beverages
      • Nutrients

  23. The Effects of Soy Products on Cardiovascular Risk Factors in Patients with Type 2 Diabetes: A Systematic Review and Meta-analysis of Clinical Trials

    • Advances in Nutrition
      • Foods
      • Nutrients

  24. Dietary Interventions in Autosomal Dominant Polycystic Kidney Disease

    • Advances in Nutrition
      • Nutrients

  25. Current Evidence and Directions for Intermittent Fasting During Cancer Chemotherapy

    • Advances in Nutrition
      • Beverages