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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 4376 - 4400 of 12951

  1. Observational study to assess the efficacy and safety of diaminooxidase (DAO) supplementation in patients with histamine intolerance (HIT)

    • Clinical Nutrition ESPEN
      • Nutrients

  2. Persistent improvement effects in dietary fibre-deficient constipation by Japanese Kampo medicine Mashiningan involves altered gut microbiota composition in rats

    • Clinical Nutrition ESPEN
      • Nutrients

  3. Nutriecomuscle project: Tolerance and adherence to a 100% serum lactoprotein supplement enriched with leucine and vitamin D, in patients with severe respiratory distress

    • Clinical Nutrition ESPEN
      • Nutrients

  4. Have dietary restriction in accordance with mediterrenean diet effects on telomere length in obese and overweight subjects?

    • Clinical Nutrition ESPEN
      • Nutrients

  5. Effect of the body composition for three months intervention of soy milk

    • Clinical Nutrition ESPEN
      • Beverages
      • Foods

  6. Effects of four different dietary fibre supplements on weight loss and lipid and glucose serum profiles during energy restriction in patient with traits of metabolic syndrome: Comparative, randomized placebo-controlled study

    • Clinical Nutrition ESPEN
      • Nutrients

  7. A higher protein juice-style, ready-to-drink oral nutritional supplement is highly complied with, palatable and tolerated in community-based patients at risk of disease-related malnutrition

    • Clinical Nutrition ESPEN
      • Beverages
      • Nutrients

  8. Association of circulating branched-chain amino acids (BCAAS) with fuel selection and visceral adipose tissue in adults with obesity

    • Clinical Nutrition ESPEN
      • Nutrients

  9. Weight maintenance after time-restricted eating vs. standard dietary advice interventions – A one-year follow-up

    • Clinical Nutrition ESPEN
      • Nutrients

  10. Freeze-dried kale is more beneficial than peas in women with obesity: Clinical outcomes of a short-term dietary supple-mentation

    • Clinical Nutrition ESPEN
      • Foods
      • Nutrients

  11. The effects of a dietary intervention for weight loss and gene-diet interactions on body composition in adults

    • Clinical Nutrition ESPEN
      • Nutrients

  12. Prevalence of eating disorder symptomatology among hospital outpatients referred to health promotion

    • Clinical Nutrition ESPEN
      • Foods

  13. Effects of short-term aerobic exercise, a high-fat and curcumin extract diet on the expression of the adiponectin gene in liver tissue among male rats

    • Clinical Nutrition ESPEN
      • Nutrients

  14. The influence of Chron’s disease-derived blood plasma upon anabolic signalling responses to leucine stimulation in skeletal muscle cells in vitro

    • Clinical Nutrition ESPEN
      • Nutrients

  15. A prospective cross-sectional mixed-methods study evaluating dietary modifications in children with Inflammatory Bowel Disease (IBD)

    • Clinical Nutrition ESPEN
      • Nutrients

  16. Effects of childhood obesity on heart failure and its associated risk factors in the European population: a Mendelian randomization study

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Foods

  17. Comparison of protein prescription versus delivery in enterally fed intensive care patients

    • Clinical Nutrition ESPEN
      • Nutrients

  18. Nutrient composition of plant-based fast food meals and their omnivore counterparts: a cross-sectional analysis of e-menus

    • Nutrition
      • Nutrients

  19. Preconception dietary glycemic index and risk of large-for-gestational age births

    • Nutrition
      • Nutrients

  20. Blood urea nitrogen has a nonlinear association with 3-month outcomes with acute ischemic stroke: a second analysis based on a prospective cohort study

    • Clinical Nutrition ESPEN
      • Nutrients

  21. Selenium nanoparticles stabilized by sweet corncob polysaccharide inhibit hypoglycemia in vitro and alleviate symptoms in type 2 diabetes mice

    • Journal of Functional Foods
      • Foods
      • Nutrients

  22. Associations of the Serum Vitamin D with Mortality in Postmenopausal Women

    • Clinical Nutrition
      • Nutrients

  23. Effects of a standardized extract of glycine max co-cultured with basidiomycota on HDL metabolic pathway in high-fat diet-fed-ovariectomized mice

    • Clinical Nutrition ESPEN
      • Nutrients

  24. Effect of the adjusted dietary inflammatory index (EDII) on mortality in haemodialysis patients

    • Clinical Nutrition ESPEN
      • Nutrients

  25. Association between water and fiber intake, constipation and levodopa dose in patients with Parkinson’s disease

    • Clinical Nutrition ESPEN
      • Nutrients