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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 4526 - 4550 of 12957

  1. Methylmalonic acid, vitamin B12, and mortality risk in patients with preexisting coronary heart disease: a prospective cohort study

    • Nutrition Journal
      • Nutrients

  2. “Splainin” Health and Nutrition Science to a Doubtful Public: A “Novel” Approach to Communicating “Evolving” Science

    • Nutrition Today
      • Foods
      • Nutrients

  3. Ferulic acid combined with different dietary fibers improve glucose metabolism and intestinal barrier function by regulating gut microbiota in high-fat diet-fed mice

    • Journal of Functional Foods
      • Nutrients

  4. The Eicosapentaenoic Acid and Docosahexaenoic Acid Content Reported in the Nutrition Panel of Fish Oil Supplements and Formula Milks Promoted for Young Children in Selected Markets

    • Nutrition Today
      • Beverages
      • Foods
      • Nutrients

  5. Ginger Update: Potential Health Benefits

    • Nutrition Today
      • Beverages
      • Foods
      • Nutrients

  6. Presentation of Eating Disorders in Clinical Practice and the Role of Nutrition Therapy

    • Nutrition Today
      • Nutrients

  7. Immunoglobulin E–Mediated Food Allergies: Why Differentiate From Other Adverse Food Reactions?

    • Nutrition Today
      • Foods

  8. Dynapenic Abdominal Obesity as a Risk Factor for Metabolic Syndrome in Individual 50 Years of Age or Older: English Longitudinal Study of Ageing

    • The Journal of Nutrition, Health and Aging
      • Nutrients

  9. Dose-Response Relationships between Diet Quality and Mortality among Frail and Non-Frail Older Adults: A Population-Based Kyoto-Kameoka Prospective Cohort Study

    • The Journal of Nutrition, Health and Aging
      • Nutrients

  10. Discovery of Highly Efficient Novel Antifungal Lead Compounds Targeting Succinate Dehydrogenase: Pyrazole-4-carboxamide Derivatives with an N-Phenyl Substituted Amide Fragment

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  11. Associations between Macronutrients Intake and Bone Mineral Density: A Longitudinal Analysis of the Health Workers Cohort Study Participants

    • The Journal of Nutrition, Health and Aging
      • Beverages
      • Nutrients

  12. Ligilactobacillus acidipiscis YJ5 modulates the gut microbiota and produces beneficial metabolites to relieve constipation by enhancing mucosal barrier

    • Food & Function
      • Foods

  13. Bifidobacterium animalis subsp. lactis Boosts Neonatal Immunity: Unravelling Systemic Defences against Salmonella

    • Food & Function
      • Foods

  14. Spatial Lipidomics Reveals Lipid Changes in the Cotyledon and Plumule of Mung Bean Seeds during Germination

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  15. Bread alarm in Brussels, 1840. Understanding and theorizing the development of food scares

    • Food, Culture & Society
      • Foods

  16. Effect of an Asian-adapted Mediterranean diet and pentadecanoic acid on fatty liver disease: The TANGO randomized controlled trial

    • The American Journal of Clinical Nutrition
      • Nutrients

  17. Enhancing Kokumi Sensation and Reducing Bitterness in Acid-Hydrolyzed Vegetable Proteins through Lactate and Thermal Processing

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  18. Evaluation of Food Intake Biomarkers for Red Bell Peppers in Human Urine Based on HPLC‐MS/MS Analysis

    • Molecular Nutrition & Food Research
      • Foods
      • Nutrients

  19. pH Sensitive Quercetin Nanoparticles Ameliorate DSS‐Induced Colitis in Mice by Colon‐Specific Delivery

    • Molecular Nutrition & Food Research
      • Nutrients

  20. Maternal Vitamin D Deficiency in Mice Sex‐Dependently Affects Hepatic Lipid Accumulation in Offspring

    • Molecular Nutrition & Food Research
      • Nutrients

  21. Integrated Metabolomics and Gut Microbiome Analysis Reveals the Efficacy of a Phytochemical Constituent in the Management of Ulcerative Colitis

    • Molecular Nutrition & Food Research
      • Foods
      • Nutrients

  22. Polymorphisms in the choline transporter SLC44A1 are associated with reduced cognitive performance in normotypic but not prenatal alcohol-exposed children

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  23. The association between human milk fatty acid composition in mothers with an elevated body mass index and infant growth changes

    • Clinical Nutrition
      • Beverages
      • Nutrients

  24. The Association between Glycemic Index, Glycemic Load and Total Carbohydrate Intake and Risk of Premature Coronary Artery Disease: Iran Premature Coronary Artery: Disease Study (IPAD): A Case-Control Study

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Beverages
      • Nutrients

  25. Dietary Nucleotides Promote Neonatal Rat Microbiota–Gut–Brain Axis Development by Affecting Gut Microbiota Composition and Metabolic Function

    • Journal of Agricultural and Food Chemistry
      • Nutrients