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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 5726 - 5750 of 12967

  1. Recent advances in natural gums as additives to help the construction and application of edible biopolymer gels: the example of hydrogels and oleogels

    • Critical Reviews in Food Science and Nutrition
      • Nutrients

  2. Next-generation meat preservation: integrating nano-natural substances to tackle hurdles and opportunities

    • Critical Reviews in Food Science and Nutrition
      • Foods

  3. Carbohydrate polymer-based carriers for colon targeted delivery of probiotics

    • Critical Reviews in Food Science and Nutrition
      • Beverages
      • Nutrients

  4. Fucogalactan Sulfate (FS) from Laminaria japonica Regulates Lipid Metabolism in Diet-Induced Humanized Dyslipidemia Mice via an Intestinal FXR-FGF19-CYP7A1/CYP8B1 Pathway

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  5. Association between all aspects of dietary diversity and risk of depressive symptoms in US adults

    • Food & Function
      • Nutrients

  6. Quercetin action on health and female reproduction in mammals

    • Critical Reviews in Food Science and Nutrition
      • Nutrients

  7. The relationship between vitamin K and T2DM: a systematic review and meta-analysis

    • Food & Function
      • Nutrients

  8. Detection of Dietary Chalcone and Flavonoid Metabolites in Mice Using UPLC–MS/MS and Their Modulatory Effects on Amyloid β Aggregation

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  9. The prevalence and multilevel analysis of minimum dietary diversity intake and its determinants among 6–23 months old infants in The Gambia: further analysis of the Gambian demographic and health survey data

    • Journal of Health, Population and Nutrition
      • Nutrients

  10. Associations between dietary patterns and serum uric acid concentrations in children and adolescents: a cross-sectional study

    • Food & Function
      • Nutrients

  11. Effects of Human Milk Fat Substitutes on Lipid Metabolism in First-Weaned Rats

    • Journal of Agricultural and Food Chemistry
      • Beverages
      • Nutrients

  12. Sweet Taste Receptors and Associated Sweet Peptides: Insights into Structure and Function

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  13. Insights into the cellular, molecular, and epigenetic targets of gamma-aminobutyric acid against diabetes: a comprehensive review on its mechanisms

    • Critical Reviews in Food Science and Nutrition
      • Nutrients

  14. Effect of weight change on the association between overall and source of carbohydrate intake and risk of metabolic syndrome: Tehran lipid and glucose study

    • Nutrition & Metabolism
      • Beverages
      • Foods
      • Nutrients

  15. The association between dietary quality scores with C-reactive protein and novel biomarkers of inflammation platelet-activating factor and lipoprotein-associated phospholipase A2: a cross-sectional study

    • Nutrition & Metabolism
      • Nutrients

  16. Adherence to a Mediterranean diet may improve serum adiponectin in adults with non-alcoholic fatty liver disease: The MEDINA randomized controlled trial

    • Nutrition Research
      • Beverages
      • Nutrients

  17. Dietary Assessment by Pattern Recognition: A Comparative Analysis

    • Current Developments in Nutrition
      • Nutrients

  18. High-sulfated derivative of polysaccharide from Ulva pertusa improves Adriamycin-induced nephrotic syndrome by suppressing oxidative stress

    • Food & Function
      • Nutrients

  19. Egg yolk phosphatidylcholine alleviates DSS-induced colitis in Balb/c mice

    • Food & Function
      • Foods
      • Nutrients

  20. Effect of SMOF lipid emulsion on physical growth and extrauterine growth retardation in very preterm infants—Insights from a multicenter retrospective cohort study

    • Nutrition
      • Nutrients

  21. The Role of Tryptophan Metabolism in the Occurrence and Progression of Acute and Chronic Kidney Diseases

    • Molecular Nutrition & Food Research
      • Foods
      • Nutrients

  22. Absorption and Metabolism of Ginger Compounds in Broiler Chicks

    • Journal of Agricultural and Food Chemistry
      • Foods

  23. Effects of obstructive sleep apnea on non-alcoholic fatty liver disease in patients with obesity: a systematic review

    • International Journal of Obesity
      • Beverages
      • Nutrients

  24. Mediators of parental educational differences in the intake of carbonated sugar-sweetened soft drinks among adolescents, and the moderating role of neighbourhood income

    • Nutrition Journal
      • Beverages
      • Nutrients

  25. Prevalence of metabolic syndrome and components in rural, semi-urban and urban areas in the littoral region in Cameroon: impact of physical activity

    • Journal of Health, Population and Nutrition
      • Nutrients