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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 9826 - 9850 of 12369

  1. Effectiveness of nutrition interventions on improving diet quality and nutrition knowledge in military populations: a systematic review

    • Nutrition Reviews
      • Nutrients

  2. Blenderized formulations in home enteral nutrition: a narrative review about challenges in nutritional security and food safety

    • Nutrition Reviews
      • Beverages
      • Foods
      • Nutrients

  3. Theoretical and practical approaches for dietary behavior change in urban socioeconomically disadvantaged adolescents: a systematic review

    • Nutrition Reviews
      • Nutrients

  4. Effects of nutrition and gestational alcohol consumption on fetal growth and development

    • Nutrition Reviews
      • Beverages
      • Nutrients

  5. Retail food outlets and metabolic syndrome: a systematic review of longitudinal studies

    • Nutrition Reviews
      • Nutrients

  6. The association between dietary patterns and the novel inflammatory markers platelet-activating factor and lipoprotein-associated phospholipase A2: a systematic review

    • Nutrition Reviews
      • Nutrients

  7. A systematic review of supermarket automated electronic sales data for population dietary surveillance

    • Nutrition Reviews
      • Foods
      • Nutrients

  8. A systematic review and meta-analysis of the effects of Hibiscus sabdariffa on blood pressure and cardiometabolic markers

    • Nutrition Reviews
      • Nutrients

  9. A comparison of a home parenteral nutrition service with the current European (ESPEN) guidelines on chronic intestinal failure in adults

    • Clinical Nutrition ESPEN
      • Foods

  10. Bioavailable evaluations on the intestinal absorption and liver accumulation of torularhodin with rat postprandial mode

    • Food & Function
      • Nutrients

  11. Improvement in the metabolic markers of prediabetic subjects due to the partial substitution of Taiken9 rice by RD43 rice in their daily diet: A randomized clinical trial

    • Food & Function
      • Foods
      • Nutrients

  12. Manno-oligosaccharides from cassia seed gum ameliorate inflammation and improve glucose metabolism in diabetic rats

    • Food & Function
      • Nutrients

  13. Identification of novel antioxidant peptides from sea squirt (Halocynthia roretzi) and its neuroprotective effect in 6-OHDA-induced neurotoxicity

    • Food & Function
      • Nutrients

  14. FADS1 overexpression promotes fatty acid synthesis and triacylglycerol accumulation via inhibiting the AMPK/SREBP1 pathway in goat mammary epithelial cells

    • Food & Function
      • Beverages
      • Foods
      • Nutrients

  15. Lactobacillus plantarum FRT4 alleviated obesity by modulating gut microbiota and liver metabolome in high-fat diet-induced obese mice

    • Food & Nutrition Research
      • Foods
      • Nutrients

  16. Microbial lactate utilisation and the stability of the gut microbiome

    • Gut Microbiome
      • Beverages
      • Foods
      • Nutrients

  17. Nutritional habits according to age and BMI of 6–17-year-old children from the urban municipality in Poland

    • Journal of Health, Population and Nutrition
      • Nutrients

  18. The contribution of discrete vegetables, mixed dishes, and other foods to total vegetable consumption: US ages 2 years and over, 2017-2018

    • Journal of the Academy of Nutrition and Dietetics
      • Foods

  19. Stachydrine derived from fermented rice prevents diet-induced obesity by regulating adipsin and endoplasmic reticulum homeostasis

    • The Journal of Nutritional Biochemistry
      • Foods

  20. Isolated and combined impact of dietary olive oil and exercise on markers of health and energy metabolism in female mice

    • The Journal of Nutritional Biochemistry
      • Foods
      • Nutrients

  21. Soy-whey Dual-protein Alleviates Osteoporosis of Ovariectomized Rats via Regulating Bone Fat Metabolism through Gut-Liver-Bone Axis

    • Nutrition
      • Foods
      • Nutrients

  22. Harvest for Health, a Randomized Controlled Trial testing a Home-Based, Vegetable Gardening Intervention among Older Cancer Survivors across Alabama: An Analysis of Accrual and Modifications made in Intervention Delivery and Assessment during COVID-19

    • Journal of the Academy of Nutrition and Dietetics
      • Foods

  23. Assessment of milk protein digestion kinetics: effects of denaturation by heat and protein type used

    • Food & Function
      • Beverages
      • Foods
      • Nutrients

  24. The efficacy of vitamin D supplementation for irritable bowel syndrome: a systematic review with meta-analysis

    • Nutrition Journal
      • Nutrients

  25. Dietary fiber and prevalence of abdominal aortic calcification in the United States (from the national health and nutrition examination survey data [2013–2014])

    • Nutrition Journal
      • Nutrients