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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 1676 - 1700 of 12944

  1. New α-Glucosidase Inhibitors from the Whole Plant of Hypericum beanii Based on Ligand Fishing and Molecular Networking Analysis

    • Journal of Agricultural and Food Chemistry
      • Foods

  2. Chlorogenic Acid/Linoleic Acid-Fortified Wheat-Resistant Starch Ameliorates High-Fat Diet-Induced Gut Barrier Damage by Modulating Gut Metabolism

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  3. Enhancing Acid Resistance of Aspergillus niger Pectin Lyase through Surface Charge Design for Improved Application in Juice Clarification

    • Journal of Agricultural and Food Chemistry
      • Beverages

  4. Cloning, Expression Characteristics of Farnesyl Pyrophosphate Synthase Gene from Platycodon grandiflorus and Functional Identification in Triterpenoid Synthesis

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  5. Research progress in the treatment of inflammatory bowel disease with natural polysaccharides and related structure–activity relationships

    • Food & Function
      • Nutrients

  6. A comparative study of the hypolipidemic effects and mechanisms of action of Laminaria japonica- and Ascophyllum nodosum-derived fucoidans in apolipoprotein E-deficient mice

    • Food & Function
      • Foods
      • Nutrients

  7. Association between circulating antioxidants and sleep disorders: Comprehensive results from NHANES 2017–2018

    • Food & Function
      • Nutrients

  8. Effect of a family-based lifestyle intervention on weight reduction among Jordanian children with obesity aged 6–9 years

    • Food & Nutrition Research
      • Nutrients

  9. Effect of nano-curcumin supplementation on angina status, and traditional and novel cardiovascular risk factors in overweight or obese patients with coronary slow flow phenomenon: a randomized double-blind placebo-controlled clinical trial

    • BMC Nutrition
      • Nutrients

  10. Effect of calcium supplementation on reversing metformin-based inhibition of Vitamin B12 bioavailability in healthy adults using a [13C] cyanocobalamin tracer – a pilot study.

    • Clinical Nutrition ESPEN
      • Nutrients

  11. Enrichment and Quantitation of Dipeptidyl Peptidase IV Inhibitory Peptides in Quinoa upon Systematic Malting

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  12. External validation and updating of the infusion rate individualization of soybean oil–based intravenous lipid emulsion: A descriptive cohort study

    • Journal of Parenteral and Enteral Nutrition
      • Foods
      • Nutrients

  13. Associations between the composite dietary antioxidant index and abdominal aortic calcification among United States adults: A cross‐sectional study

    • Journal of Parenteral and Enteral Nutrition
      • Nutrients

  14. Effects of dietary nitrate supplementation on oral health and associated markers of systemic health: a systematic review

    • Critical Reviews in Food Science and Nutrition
      • Nutrients

  15. Considerations for cultivated crustacean meat: potential cell sources, potential differentiation and immortalization strategies, and lessons from crustacean and other animal models

    • Critical Reviews in Food Science and Nutrition
      • Foods

  16. Maternal and infant dietary patterns are not related to food allergy risk in Singapore children: GUSTO cohort study.

    • The Journal of Nutrition
      • Nutrients

  17. Higher dietary polyphenol intake is associated with lower blood inflammatory markers

    • The Journal of Nutrition
      • Nutrients

  18. Antifungal Activity and Mechanism of Camphor Derivatives against Rhizoctonia solani: A Promising Alternative Antifungal Agent for Rice Sheath Blight

    • Journal of Agricultural and Food Chemistry
      • Foods

  19. Ammonia-Responsive Colorimetric Film of Phytochemical Formulation (Alizarin) Grafted onto ZIF-8 Carrier with Poly(vinyl alcohol) and Sodium Alginate for Beef Freshness Monitoring

    • Journal of Agricultural and Food Chemistry
      • Beverages
      • Foods
      • Nutrients

  20. Discovery of Potent Glycosidases Enables Quantification of Smoke-Derived Phenolic Glycosides through Enzymatic Hydrolysis

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  21. Novel Environmentally Friendly RNAi Biopesticides: Targeting V-ATPase in Holotrichia parallela Larvae Using Layered Double Hydroxide Nanocomplexes

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  22. 3D Porous Edible Scaffolds from Rye Secalin for Cell-Based Pork Fat Tissue Culturing

    • Journal of Agricultural and Food Chemistry
      • Foods

  23. Exploration of the Lipid Profile of Edible Oleaginous Microgreens by Mass Spectrometry-Based Lipidomics

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  24. Nutrition policy or price stabilisation policy: which policy is more effective for nutrition outcomes?

    • BMC Nutrition
      • Foods

  25. The effect of prenatal DHA supplementation on offspring fat mass and distribution at 24 months old

    • Current Developments in Nutrition
      • Nutrients