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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 2901 - 2925 of 12944

  1. Contribution of baby food pouches and other commercial infant foods to the diets of infants: a cross-sectional study

    • The American Journal of Clinical Nutrition
      • Foods

  2. Front Cover: Gastro‐Intestinal Digested Bovine Milk Osteopontin Modulates Gut Barrier Biomarkers In Vitro

    • Molecular Nutrition & Food Research
      • Beverages
      • Foods

  3. L‐Citrulline Ameliorates Iron Metabolism and Mitochondrial Quality Control via Activating AMPK Pathway in Intestine and Improves Microbiota in Mice with Iron Overload

    • Molecular Nutrition & Food Research
      • Nutrients

  4. Xylooligosaccharides ameliorate insulin resistance by increasing Akkermansia muciniphila and improving intestinal barrier dysfunction in gestational diabetes mellitus mice

    • Food & Function
      • Nutrients

  5. One-Pot Synthesis of Useful S-Substituted-l-cysteine Sulfoxides Using Genetically Engineered Escherichia coli

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  6. New Insights into Identification, Distribution, and Health Benefits of Polyamines and Their Derivatives

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  7. Metabolic Engineering of Escherichia coli for High-Titer Biosynthesis of 3′-Sialyllactose

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  8. Vitamin C Inhibited Pulmonary Metastasis through Activating Nrf2/HO‐1 Pathway

    • Molecular Nutrition & Food Research
      • Nutrients

  9. Impact of pre-meal immersion on multi-scale structural changes and starch digestibility of cooked dried noodles

    • Food & Function
      • Foods
      • Nutrients

  10. Bifidobacterium adolescentis CCFM1285 combined with yeast β-glucan alleviates gut microbiota and metabolic disturbances in mice with antibiotic-associated diarrhea

    • Food & Function
      • Nutrients

  11. Dietary intake and gastrointestinal symptoms are altered in children with Autism Spectrum Disorder: the relative contribution of autism-linked traits

    • Nutrition Journal
      • Nutrients

  12. Unique heterocyclic phenolic compounds from shrimp (Pandalus borealis) and beyond

    • Food Production, Processing and Nutrition
      • Foods
      • Nutrients

  13. Immune-modulating effects of low carbohydrate ketogenic foods in healthy canines

    • Current Developments in Nutrition
      • Beverages
      • Nutrients

  14. Role of Eating Behavior and Stress in Maintenance of Dietary Changes During the PREVIEW Intervention

    • Journal of Nutrition Education and Behavior
      • Nutrients

  15. Joint Effects of One Year of Marine Omega-3 Fatty Acid Supplementation and Participant Dietary Fish Intake upon Circulating Lipid Mediators of Inflammation Resolution in a Randomized Controlled Trial

    • Nutrition
      • Foods
      • Nutrients

  16. Total dietary fiber intake is inversely associated with metabolically unhealthy status in adolescents with excess weight

    • Nutrition Research
      • Nutrients

  17. Changes in Bile Acid Subtypes and Improvements in Lipid Metabolism and Atherosclerotic Cardiovascular Disease Risk: The POUNDS Lost trial

    • The American Journal of Clinical Nutrition
      • Nutrients

  18. Degradation Mechanisms of Six Typical Glucosidic Bonds of Disaccharides Induced by Free Radicals

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  19. De Novo Biosynthesis of Lutein in Yarrowia lipolytica

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  20. Conversion of Phytochemicals by Lactobacilli: (Phospho)-β-glucosidases Are Specific for Glucosylated Phytochemicals Rather than Disaccharides

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  21. Association between nutrition intake and muscle mass in adult inpatients receiving nutrition support: A prospective cohort study

    • Journal of Parenteral and Enteral Nutrition
      • Nutrients

  22. Creatine supplementation for optimization of physical function in the patient at risk of functional disability: A systematic review and meta‐analysis

    • Journal of Parenteral and Enteral Nutrition
      • Nutrients

  23. Efficacy and safety of tirzepatide, GLP‐1 receptor agonists, and other weight loss drugs in overweight and obesity: a network meta‐analysis

    • Obesity
      • Nutrients

  24. Sex differences in insulin regulation of skeletal muscle glycogen synthase and changes during weight loss and exercise in adults

    • Obesity
      • Nutrients

  25. Gastric coagulation and postprandial amino acid absorption of milk is affected by mineral composition: a randomized crossover trial

    • Food & Function
      • Beverages
      • Nutrients