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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 2976 - 3000 of 12944

  1. Dietary Changes of Youth During the COVID-19 Pandemic: A Systematic Review

    • The Journal of Nutrition
      • Nutrients

  2. Identification of Genes Responding to Iron or Choline Treatment for Early-Life Iron Deficiency in the Male Rat Hippocampal Transcriptomes

    • The Journal of Nutrition
      • Nutrients

  3. Comparison of a Daily Steviol Glycoside Beverage vs. a Sucrose Beverage for Four Weeks on Gut Microflora in Healthy Adults.

    • The Journal of Nutrition
      • Beverages
      • Nutrients

  4. Maternal Plasma Phospholipid Polyunsaturated Fatty Acids in Early Pregnancy and Thyroid Function throughout Pregnancy: A Longitudinal Study

    • The American Journal of Clinical Nutrition
      • Nutrients

  5. Quinolizidine Alkaloids and Isoflavones from the Herb of Thermopsis lupinoides and Their Antiviral, Antifungal, and Insecticidal Activities

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  6. Phytochemical Profile, Bioactive Properties, and Se Speciation of Se-Biofortified Red Radish (Raphanus sativus), Green Pea (Pisum sativum), and Alfalfa (Medicago sativa) Microgreens

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  7. Fermentation of Texturized Pea Protein in Combination with Proteases for Aroma Development in Meat Analogues

    • Journal of Agricultural and Food Chemistry
      • Foods
      • Nutrients

  8. 2′-Fucosyllactose Promotes Colonization of Akkermansia muciniphila and Prevents Colitis In Vitro and in Mice

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  9. Confining the Growth of AgNPs onto Epigallocatechin Gallate-Decorated Zein Nanoparticles for Constructing Potent Protein-Based Antibacterial Nanocomposites

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  10. Evaluating the Atypical Aging Potential Development in Sparkling Wines Can Be Achieved by Assessing the Base Wines at the End of the Alcoholic Fermentation

    • Journal of Agricultural and Food Chemistry
      • Beverages

  11. Association between 4%‐tetrasodium EDTA and sepsis in neonatal piglets: A retrospective cohort study

    • Journal of Parenteral and Enteral Nutrition
      • Nutrients

  12. Malnutrition and pectoralis muscle index in medical intensive care unit patients: A matched cohort study

    • Journal of Parenteral and Enteral Nutrition
      • Nutrients

  13. Body composition assessment for sarcopenic obesity and 3‐year mortality in older adults: A comparison study

    • Journal of Parenteral and Enteral Nutrition
      • Foods

  14. Determination of energy requirements after minor burns using indirect calorimetry: A descriptive cohort study

    • Journal of Parenteral and Enteral Nutrition
      • Beverages
      • Foods

  15. Metabolomic Investigation of Brain and Liver in Rats Fed Docosahexaenoic Acid in Regio‐ and Enantiopure Triacylglycerols

    • Molecular Nutrition & Food Research
      • Nutrients

  16. Evidence on Milk Consumption and Production Linkages from Rural Bihar, India

    • Current Developments in Nutrition
      • Beverages

  17. Decoding Dietary Myths: The Role of ChatGPT in Modern Nutrition

    • Clinical Nutrition ESPEN
      • Nutrients

  18. Nutrient composition of different energy-restricted diets determines plasma endocannabinoid profiles and adipose tissue DAGL-α expression; a 12-week randomized controlled trial in subjects with abdominal obesity

    • The Journal of Nutritional Biochemistry
      • Nutrients

  19. “Circulatory levels of lysophosphatidylcholine species in obese adolescents: findings from cross-sectional and prospective lipidomics analyses”

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  20. Oleuropein Has Modulatory Effects on Systemic Lipopolysaccharide-Induced Neuroinflammation in Male Rats

    • The Journal of Nutrition
      • Nutrients

  21. Intestinal Stem Cells Require Iron to Orchestrate Tissue Repair Mechanisms

    • The Journal of Nutrition
      • Nutrients

  22. Fasting plasma metabolites reflecting meat consumption and their associations with incident type 2 diabetes in two Swedish cohorts

    • The American Journal of Clinical Nutrition
      • Foods

  23. Can sodium and potassium measured in timed voids be used as reference instruments for validating self-report instruments? Results from a urine calibration study.

    • The American Journal of Clinical Nutrition
      • Nutrients

  24. Combining Metabolic Engineering and Lipid Droplet Assembly to Achieve Campesterol Overproduction in Saccharomyces cerevisiae

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  25. Comparative Study of the Effects of Dietary-Free and -Bound Nε-Carboxymethyllysine on Gut Microbiota and Intestinal Barrier

    • Journal of Agricultural and Food Chemistry
      • Nutrients