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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 11526 - 11550 of 12348

  1. Projecting the Influence of Sugar-Sweetened Beverage Warning Labels and Restaurant Menu Labeling Regulations on Energy Intake, Weight Status, and Health Care Expenditures in US Adults: A Microsimulation

    • Journal of the Academy of Nutrition and Dietetics
      • Beverages
      • Nutrients

  2. Do multivitamin/mineral dietary supplements for young children fill critical nutrient gaps?

    • Journal of the Academy of Nutrition and Dietetics
      • Nutrients

  3. Dietary and complementary feeding practices of U.S. infants, 6-12 months: A narrative review of the Federal nutrition monitoring data

    • Journal of the Academy of Nutrition and Dietetics
      • Nutrients

  4. Association of dietary patterns with cognitive function and cognitive decline in Sydney Memory and Ageing Study: a longitudinal analysis

    • Journal of the Academy of Nutrition and Dietetics
      • Nutrients

  5. RDNs as Leaders: Serving Our Country

    • Journal of the Academy of Nutrition and Dietetics
      • Nutrients

  6. Food Insecurity, Dietary Quality, and Health Care Utilization in Lower-Income Adults: A Cross-Sectional Study

    • Journal of the Academy of Nutrition and Dietetics
      • Nutrients

  7. Coffee Consumption and the Risk of All-Cause and Cause-Specific Mortality in the Korean Population

    • Journal of the Academy of Nutrition and Dietetics
      • Beverages

  8. Healthy Eating Index-2015 Scores Among Adults Based on Observed vs Recalled Dietary Intake

    • Journal of the Academy of Nutrition and Dietetics
      • Nutrients

  9. Food Insecurity and Dietary Intake among College Students with Unlimited Meal Plans at a Large, Midwestern University

    • Journal of the Academy of Nutrition and Dietetics
      • Nutrients

  10. Effect of Enteral Protein Amount on Growth and Health Outcomes in Very-Low-Birth-Weight Preterm Infants: Phase II of the Pre-B Project and an Evidence Analysis Center Systematic Review

    • Journal of the Academy of Nutrition and Dietetics
      • Nutrients

  11. Copper (Cu) induced changes of lipid metabolism through oxidative stress-mediated autophagy and Nrf2/PPARγ pathways

    • The Journal of Nutritional Biochemistry
      • Nutrients

  12. The effect of coffee consumption on glucose homeostasis and redox-inflammatory responses in high-fat diet-induced obese rats

    • The Journal of Nutritional Biochemistry
      • Beverages

  13. Lipophagy mediated glucose-induced changes of lipid deposition and metabolism via ROS dependent AKT-Beclin1 activation

    • The Journal of Nutritional Biochemistry
      • Nutrients

  14. Anti-obesity effect of sulforaphane in broccoli leaf extract on 3T3-L1 adipocytes and ob/ob mice

    • The Journal of Nutritional Biochemistry
      • Foods
      • Nutrients

  15. The effects of dietary vitamin D supplementation and in vitro 1,25 dihydroxyvitamin D3 treatment on autophagy in bone marrow-derived dendritic cells from high fat diet-induced obese mice

    • The Journal of Nutritional Biochemistry
      • Nutrients

  16. The phytonutrient cinnamaldehyde limits intestinal inflammation and enteric parasite infection

    • The Journal of Nutritional Biochemistry
      • Nutrients

  17. Protection against indomethacin-induced loss of intestinal epithelial barrier function by a quercetin oxidation metabolite present in onion peel: In vitro and in vivo studies

    • The Journal of Nutritional Biochemistry
      • Nutrients

  18. Association of Adherence to the Dietary Approach to Stop Hypertension and Mediterranean Diets with Blood Pressure in a Non-Hypertensive Population: Results from Isfahan Salt Study (ISS)

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  19. Clinical evaluation of bempedoic acid for the treatment of hyperlipidaemia

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  20. Vascular Inflammation And Impaired Reverse Cholesterol Transport And Lipid Metabolism In Obese Children And Adolescents

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  21. The Relationship between C-Reactive Protein and Mortality in Adults with Diabetes: Influences of Demographic Characteristics, Lifestyle Behaviors, and Medications

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  22. Dietary sugars and subclinical vascular damage in moderate-to-high cardiovascular risk adults

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  23. Low-density lipoprotein cholesterol levels and adverse clinical outcomes in chronic kidney disease: results from the KNOW-CKD

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  24. Dietary glycemic load and its association with glucose metabolism and lipid profile in young adults

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  25. Low density lipoprotein cholesterol is associated with increased risk of cardiovascular disease in participants over 70 years old: a prospective cohort study

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients