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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 11876 - 11900 of 12348

  1. Influence of dietary patterns on the metabolically healthy obesity phenotype: A systematic review

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  2. Effect of vitamin D supplementation on markers of cardiometabolic risk in children and adolescents: A meta-analysis of randomized clinical trials

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  3. Food Security and Clinical Outcomes of the 2017 Georgia Fruit and Vegetable Prescription Program

    • Journal of Nutrition Education and Behavior
      • Foods

  4. Sugar sweetened beverages and increasing prevalence of type 2 diabetes in the Indigenous community of Australia

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Beverages
      • Nutrients

  5. Relationship between alcohol consumption and insulin resistance measured using the homeostatic model assessment for insulin resistance: A retrospective cohort study of 280,194 people

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Beverages

  6. Association between the triglyceride-glucose index and carotid plaque stability in nondiabetic adults

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  7. Daily 100% watermelon juice consumption and vascular function among postmenopausal women: A randomized controlled trial

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Beverages
      • Foods

  8. Leucine induces cardioprotection in vitro by promoting mitochondrial function via mTOR and Opa-1 signaling

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  9. Dietary factors and the risk of lumbar spinal stenosis: a case–control analysis from the PREFACE Study

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  10. Maternal consumption of ɷ3 attenuates metabolic disruption elicited by saturated fatty acids enriched-diet in offspring rats

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  11. Association of childhood obesity phenotypes with early adulthood carotid intima-media thickness; Tehran Lipid and Glucose Study

    • Nutrition, Metabolism and Cardiovascular Diseases
      • Nutrients

  12. Sugar-Sweetened Beverage Consumption and Sleep Duration and Quality Among Pregnant Women

    • Journal of Nutrition Education and Behavior
      • Beverages
      • Nutrients

  13. The positive effects and underlying mechanisms of Undaria pinnatifida polysaccharides on type 2 diabetes mellitus in rats

    • Food & Function
      • Nutrients

  14. Comparison of Bio-Electrical Impedance Analysis, BMI and Waist Circumference in Assessing the Risk of Nonalcoholic Steatohepatitis: Predicting NASH using Non-Invasive Measurements

    • Nutrition
      • Beverages

  15. Poor quality of dietary assessment in randomised controlled trials of nutritional interventions for type 2 diabetes may impact outcome conclusions: a systematic review and meta-analysis

    • Nutrition
      • Nutrients

  16. Multiple roles of short-chain fatty acids in Alzheimer's disease

    • Nutrition
      • Nutrients

  17. Impact of maternal nutrition during early pregnancy and diet during lactation on lactoferrin in mature milk

    • Nutrition
      • Beverages
      • Nutrients

  18. Dietary patterns and risk of hyperuricemia in general population: results from the TCLSIH Cohort Study

    • Nutrition
      • Foods
      • Nutrients

  19. Non-traditional dietary pattern increases coronary artery disease risk in the Nepalese population

    • Nutrition
      • Nutrients

  20. Causal association of monounsaturated fatty acids with rheumatoid arthritis but not osteoarthritis: A two-sample Mendelian randomization study

    • Nutrition
      • Nutrients

  21. Intramuscular adipose tissue of the quadriceps is more strongly related to recovery of swallowing ability than is muscle mass in older inpatients: A prospective study

    • Nutrition
      • Foods

  22. Dietary intake of vegetables, fruit, and antioxidants and risk of ulcerative colitis: A case-control study in Japan

    • Nutrition
      • Foods
      • Nutrients

  23. Pera orange (Citrus sinensis) and Moro orange (Citrus sinensis (L.) Osbeck) juices attenuate left ventricular dysfunction and oxidative stress and improve myocardial energy metabolism in acute doxorubicin-induced cardiotoxicity in rats

    • Nutrition
      • Beverages
      • Foods

  24. Metabolic profiling in early pregnancy and associated factors of folate supplementation: A cross-sectional study

    • Clinical Nutrition
      • Nutrients

  25. A better quality of maternal dietary fat reduces the chance of large-for-gestational-age infants: A prospective cohort study

    • Nutrition
      • Nutrients